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    DiFluid CoffMeter M1 - Medidor de Humedad y Densidad

    Know your green coffee before it hits the drum.

    €322,95 EUR
    €322,95 EUR
       

    Key Details:

    Description

    Dos bolsas del mismo origen pueden parecer idénticas y comportarse de manera completamente diferente en el tostador. La humedad y la densidad varían entre lotes y esas variables afectan directamente cómo se transfiere el calor a través del grano, la rapidez con que ocurre el desarrollo y cuán tolerante será un café.

    El CoffMeter M1 mide ambos en menos de dos segundos. Es una herramienta práctica y precisa diseñada para tostadores que buscan más consistencia sin la complejidad ni el costo de equipos de análisis de grado comercial.

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    Humedad y Densidad en Menos de Dos Segundos

    Coloca tu muestra y el M1 devuelve una lectura de humedad con una precisión de ±0.2% y una lectura de densidad con una precisión de ±1g/L casi al instante. Esa precisión es suficiente para comparar lotes de manera significativa, seguir los cambios en el café verde con el tiempo y hacer ajustes informados en tu perfil de tueste antes de comenzar.

    What Can You Actually Do With This Information?

    Moisture content affects how a coffee responds to heat. Higher moisture means slower drying, more energy required, greater risk of tipping or scorching if you don't adjust. Density tells you how hard or easy the bean structure is to break down - denser beans generally need more time and energy to develop fully. Knowing both before you roast means you're dialling in with data, not guesswork.

    Works Across the Whole Supply Chain

    The M1 isn't just useful at the roasting stage. It supports green beans, roasted beans, parchment, and dried cherries - so it's equally useful when evaluating new lots at intake, checking stored coffee for moisture drift, or tracking how a roast has developed post-drum.

    Built for Regular Use

    A 2500mAh battery gives you up to 10 hours of continuous use, charging fully in four hours via USB-C. It connects to DiFluid's CoffeeOS app via Bluetooth to log and track readings over time. Calibration is handled at home using the included standardised material - no lab required. Replacement calibration material will need to be purchased periodically.

    Nuestras Garantías

    Garantía de devolución de dinero de 60 días

    Si no estás satisfecho, solo avísanos y organizaremos una recogida y un reembolso completo
    Garantía mínima de 12 meses

    Cualquier problema con el equipo y organizaremos una reparación o reemplazo
    Promesa de igualar precios

    Garantizamos el mejor precio o igualamos tu presupuesto
    €322,95 EUR
    €322,95 EUR
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    0% de financiación disponible

    Ofrecemos una selección de opciones de financiamiento a través de nuestros socios de pago

    Paga en tu moneda preferida

    Aceptamos más de 30 monedas

    Compra ahora, paga después

    Condiciones de pago flexibles para adaptarse a ti

    Esto es lo que
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    • Google Info

      Mathwiz

      The build quality is excellent — it has a nice heft to it and the metal housing feels like anodized aluminum. Nothing about it feels cheap. I calibrated it straight out of the box and tested around ten different beans from various origins. The readings have all fallen within a range that seems reasonable. I re-tested two samples after recalibration and the results barely moved - Blue Moon read 11.1% then 11.0%, a red honey read 9.3% then 9.2%. That kind of consistency is reassuring.

    • Google Info

      Theophilus

      Made by the same people who make DiFluid, which has become something of an industry standard for colour and moisture testing. This is their lower cost product for small roasters and hobbyists - and it shows what they can do at a more accessible price point.

    Preguntas frecuentes

    How much coffee do I need for a reading?

    Around 150g of green coffee, depending on density. The M1 uses a volumetric chamber, so denser beans will weigh slightly more for the same volume.

    Does the M1 measure water activity?

    No - it measures moisture percentage and density. Water activity is a different measurement that tells you about microbial safety and long-term storage stability. If that's something you need, take a look at the CoffMeter W1.

    What's the difference between the M1 and DiFluid's Omix?

    The Omix measures the same things but adds water activity, roast colour, bean volume, and environmental conditions. It's built for more intensive use and is priced accordingly. The M1 gives you the two most actionable data points for home roasting at a significantly lower cost.

    Does calibration expire?

    The included calibration material has a limited shelf life. When it expires, replacement material needs to be purchased separately from DiFluid. Calibration itself is straightforward and done at home.

    What's in the box?

    CoffMeter M1, bean sweeper, USB-C cable, calibration material, carry case.