Commercial Green Coffee Beans

Coffee graded to standard export specifications – size and defect count – rather than sold as a traceable farm lot. It's clean, consistent and priced below specialty microlots.

To country and usually region, and graded to a published standard, but not normally to a single farm. If farm-level traceability matters, see our seasonal green coffee.

Yes, for what they're for. They won't have the complexity of an 87-point microlot, but they're clean, sweet and reliable – ideal for blends, espresso and volume.

The bean size, measured by the holes in grading screens in 64ths of an inch. Screen 17/18 beans are larger than 14/16. Consistent size helps beans roast evenly.

European Preparation – a stricter standard that limits defects through extra hand or machine sorting.

Absolutely. Natural Brazils and washed Colombians make dependable espresso bases, and a little Robusta adds crema and body for milk drinks.

Yes. All commercial lots come in 5kg bags, and approved wholesale accounts can order 10kg and 20kg at lower per-kilo prices. For ongoing volume, see wholesale green coffee beans.

Often, though not always – good Robusta is increasingly sold as specialty. Our commercial Robustas are chosen for clean body and crema in blends.

Yes, we offer samples for most of our coffees. If you need a larger sample than what’s typically available, we recommend trying one of the smaller quantity options listed on our site. That way, you can test the coffee before committing to a larger order.

All our green coffee beans come in 0.5kg, 1kg and 5kg bags. Approved wholesale accounts can also order 10kg and 20kg at lower per-kilo prices, and for full sacks or anything larger, just get in touch – we'll help you put a custom order together.