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Rancho Morelia

Name: Rancho Morelia
Brand: Edelmira
SKU: MORELIA_H_HALF
Price: 10.95 GBP
Availability: OutOfStock

£10.95
As low as: £10.03

£10.95

86.0 Cup Score

This coffee delivers an indulgent experience, combining a rich chocolatey mouthfeel with elegant notes of vanilla, ripe plum, and a hint of cinnamon warmth. Thanks to an extended washed fermentation process, the cup achieves a remarkable clarity that brings forward vibrant fruitiness and layered sweetness, resulting in a refined and savory finish.

Crafted from Bourbon, Typica, and Catimor varietals, this coffee stands as a true icon of Chiapas, showcasing the region’s finest washed coffees. Its balanced complexity and clean profile make it a delightful ambassador for anyone seeking an authentic taste of Chiapas.

Processing method

Extended Fermentation

Main flavour notes

Chocolate | Vainilla | Cinnamon

Varietal

Bourbon , Typica , Catimor

Harvest period

March 2024

Altitude

1450 -1700 m.a.s.l

Species

Arabica

Original packaging

Grain Pro in Jute Sacks

Region

Chiapas, Mexico
See on a map

Recommended brewing method

Espresso, Filter, V60

Samples Unavailable

50g Unroasted £3

30g Roasted £5

Roasted samples are roasted using the most suitable representative profiles and may delay delivery.

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Roasting Recommendation

Whether you’re aiming for an espresso roast or a slower brew method, we recommend maintaining a steady profile to fully develop this coffee’s fruity and sweet nuances. Once you reach the first crack (around 190°C), closely monitor the development phase to preserve its intricate flavors. Avoid extending the roast too far beyond this point to retain the coffee's complexity and vibrant characteristics.

Roasting Recommendation By

Max Pepinster

Edelmira Coffee

Meet your producer

Name Jaime Cardenas

Location Biosphere Reserve El Triunfo See on a map

Nestled in the heart of the UNESCO-designated El Triunfo Biosphere Reserve, Rancho Morelia is situated in the lush southern slopes of the Sierra Madre in Chiapas. Since taking over the family farm in 2005, Jaime Cardenas has continued the tradition of careful cultivation and innovative practices established by his father.

At Rancho Morelia, coffee cherries are meticulously hand-picked and immediately pulped at the farm’s own wet mill, ensuring optimal freshness and quality. The farm’s commitment to excellence extends to Edelmira Coffee, where the beans undergo final preparation at a local dry mill. Here, they are processed with precision, adhering to the highest quality standards before export.

By harmonizing tradition with sustainability, Rancho Morelia honors its heritage and its unique place within the El Triunfo Reserve.

Meet your sourcing partner

Edelmira

Countries of operation Mexico

Origin designates both where our coffees grow and where we come from. Our teams have grown among local coffee farmers communities, inheriting the passion and experiences of prior generations. This unique knowledge of the lands and people enable us to go beyond traditional exporters reach to access producers of exceptional coffee qualities.

We purposefully work with small organic coffee farmers located in high altitude areas where coffee grows under optimal conditions. Our agronomists provide technical expertise and assist farmers in the effective implementation of rigorous organic and sustainable agricultural practices throughout the year.

Our engagement alongside farmer allows us to offer a fair compensation and a direct reward on product quality, initiating a virtuous cycle at the base of the coffee value chain.

£10.95
As low as: £10.03

£10.95

Cupping Score

86.0