Pepe Argüello

Pepe Argüello

Regular price £15.23 /kg
As low as: £12.60
Save: £0.00
Regular price Sale price £15.23 GBP
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Low stock: 26kgs left

Samples

Roasted samples are roasted using the most suitable representative profiles.

Key Details

Processing method
Washed
Varietal
Bourbon, Typica, Marsellesa
Species

Arabica

85.0

SCORE

Cup score & notes

Cupper: Jorge Hernandez (Q Grader)

Description

A delightful cup featuring prominent red fruit and cherry notes, complemented by a lingering aftertaste of caramel, panela, and chocolate. This coffee lot will be perfect to prepare rich espresso and latte preparations, reminiscent of the savory profile found in a Black Forest dessert.

Process:
1. Ripe cherries are manually picked at Brix > 23°
2. Overnight oxidation stage of 12h at 20°C
3. Cherries are pulped.
4. Coffee is fermented in open air tanks for 24hrs
5. Coffee is fully washed and floated in water canals
6. Parchment is dried for 14 to 18 days on patios.

Flavours

Red fruits

Cherry

Caramel

Panela

Chocolate

Producer Information

Siblings Pepe and Karina Arguello have spent their entire lives surrounded by coffee plantations. After graduating as an agronomy engineer, Pepe returned to Chiapas with a clear ambition: to produce exceptional coffee.

In 2018, the Arguellos acquired Finca Santa Cruz. Having extensively traveled across Latin America to learn from top coffee farms, Pepe embarked on transforming the plantations and creating new processing recipes.

The results were immediate, with Pepe winning the Cup Of Excellence on his debut in 2019 and repeating the success in the subsequent editions of 2021 and 2022. Today, Finca Santa Cruz is widely recognised as Mexico's most innovative coffee farm.

Harvest Date

May 2023

Environment

Altitude

1680 m.a.s.l

Region

Chiapas

Location

Roasting Recommendation

Regular price £15.23 /kg
As low as: £12.60
Save: £0.00
Regular price Sale price £15.23 GBP
Sale Sold out
  • Bourbon, Typica, Marsellesa.
  • Fully Washed
  • This coffee lot will be perfect to prepare rich espresso and latte preparations, reminiscent of the savory profile found in a Black Forest dessert.

In stock 26kgs

Samples

Roasted samples are roasted using the most suitable representative profiles.

View full details