Rwenzori Yeast Fermentation

Rwenzori Yeast Fermentation

Regular price £11.39 /kg
As low as: £9.90
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Regular price Sale price £11.39 GBP
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Low stock: 18kgs left

Samples

Roasted samples are roasted using the most suitable representative profiles.

Key Details

Processing method
Natural
Varietal
SL 14, SL 28
Species

Arabica

Body

Round Bodied

Acidity

Citrus

Original packaging

Grain Pro in jute sacks

85.75

SCORE

Cup score & notes

Cupper: Green Coffee Collective

  • Balanced and clean with a smooth rounded body. Beautiful fruity flavours of Lychee, Green tea, Sugar cane, and Orange.
  • Balanced and clean with a smooth rounded body. Beautiful fruity flavours of Lychee, Green tea, Sugar cane, and Orange.

Description

This coffee is uniquely processed with yeast during the fermentation period as a method for increasing the quality and flavour consistency within the beans. The result is a fantastically citrusy profile with delicious flavour notes to compliment.

Flavours

Lychee

Green tea

Sugar cane

Orange

Producer Information

In 2016 Agri Evolve originally started as a collection point for both Dried Ugandan Arabica (DRUGAR) and cherries. The typical approach to processing coffee in the Rwenzori Mountains has been for farmers to process it themselves. Typically drying cherries on tarpaulin in the sun. Sourcing this DRUGAR was considerably easier in the beginning than trying to
purchase ripe cherries, it turns out old habits do die hard!

Following investment in processing equipment, demonstration farms and hiring experienced staff. The second-year harvest was a drastic improvement in terms of sourcing unprocessed ripe cherries.

After this first season, processing facilities improved considerably and equipment including; a washer separator, mechanical dryers, Hulling machine and green-houses were all introduced to the station.

The interest in Agri Evolve grew amongst the farming community as we were seen as a staple
reliable place to sell coffee, we consistently paid good prices and always paid on time, which, as basic as it is, made a huge difference for farmers.

Harvest Date

December 2023

Environment

Altitude

1720 m.a.s.l

Region

Kalingwe

Location

Roasting Recommendation

Regular price £11.39 /kg
As low as: £9.90
Save: £0.00
Regular price Sale price £11.39 GBP
Sale Sold out
  • SL14/SL28
  • Natural Yeast Fermentation
  • Clean, Rounded, Lychee, Green tea, Sugar cane, Orange

In stock 18kgs

Samples

Roasted samples are roasted using the most suitable representative profiles.

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