Green coffee beans close up

Green Coffee Beans

At the Green Coffee Collective we source high-quality green coffee beans from top producers worldwide. With a rotating selection from over 20 sourcing partners, there’s always something new to explore. Our raw, unroasted coffees are perfect for home roasters and professionals alike, with free delivery across the UK.

  • Kedamesa raised beds
    Ethiopia

    Kedamesa - Negash Abarago

    Kedamesa - Negash Abarago

    Cupping Score
    87.25
    Processing method
    Washed
    Varietal
    74110 , 74112
    Main flavour notes
    Black Tea | Almond | Plum | Orange
    0kg left
    Out of Stock
  • A Lel Chaung [23]
    Myanmar

    A Lel Chaung [23]

    A Lel Chaung [23]

    Cupping Score
    86.0
    Processing method
    Natural
    Varietal
    Catuai
    Main flavour notes
    Red Berries | Vanilla | Caramel
    3kg left
    Low Stock
  • Jorge Mira - Colombia
    Colombia

    Jorge Mira - Colombia

    Jorge Mira - Colombia

    Cupping Score
    86.25
    Processing method
    Experimental
    Varietal
    Colombia
    Main flavour notes
    Maple Syrup | Dried Dates | Raisin
    0kg left
    Out of Stock
  • Ngila Estate Sign
    Tanzania

    Ngila Estate Kent AB

    Ngila Estate Kent AB

    Cupping Score
    86.0
    Processing method
    Washed
    Varietal
    Kent
    Main flavour notes
    Green Grape | Honey | Black Tea
    0kg left
    Out of Stock
  • Racemosa
    South Africa

    Racemosa

    Racemosa

    Cupping Score
    91.25
    Processing method
    Washed
    Varietal
    Heirloom wild genetics
    Main flavour notes
    Weird | Cannabis | Dried Tomato | Umami | *Not Like Arabica*
    0kg left
    Out of Stock
  • Dambi - Bekele Yutute
    Ethiopia

    Dambi - Bekele Yutute

    Dambi - Bekele Yutute

    Cupping Score
    88.75
    Processing method
    Natural
    Varietal
    74158 , Local Land Races
    Main flavour notes
    Strawberry | Mango | Brown Sugar | Bergamot
    0kg left
    Out of Stock
  • Santa_Ana_and_Amatillo
    Guatemala

    Santa Ana - Catuai Anaerobic Washed [24]

    Santa Ana - Catuai Anaerobic Washed [24]

    Cupping Score
    86.5
    Processing method
    Anaerobic
    Varietal
    Red Catuai
    Main flavour notes
    Rum | Lychee | Mango
    0.5kg left
    Low Stock
  • Salado Blanco | Semi Washed [23]
    Colombia

    Salado Blanco | Semi Washed [23]

    Salado Blanco | Semi Washed [23]

    Cupping Score
    85.0
    Processing method
    Washed
    Varietal
    Caturra , Colombia
    Main flavour notes
    Mandarin | Citrus | Sweet
    2.5kg left
    Low Stock
  • Andres Bazos coffee processing
    Peru

    Andres Bazos - Red Caturra - ⚠️ Parchment Issue

    Andres Bazos - Red Caturra - ⚠️ Parchment Issue

    Cupping Score
    83.5
    Processing method
    Washed
    Varietal
    Red Caturra
    Main flavour notes
    Orange Citrus | Caramel | Milk Chocolate
    0kg left
    Out of Stock
  • Finca_Pocitos_scenery
    Mexico

    Pocitos Natural Geisha

    Pocitos Natural Geisha

    Cupping Score
    88.0
    Processing method
    Natural
    Varietal
    Geisha
    Main flavour notes
    Papaya | Lemon | Lotus
    0kg left
    Out of Stock
  • Las Vegas Honey
    Colombia

    Las Vegas Honey

    Las Vegas Honey

    Cupping Score
    86.75
    Processing method
    Honey
    Varietal
    Colombia F8
    Main flavour notes
    Papaya | Red Apple | Cocoa | Orange | Melon
    0kg left
    Out of Stock
  • Midnight Flyer Harvesting Cherries
    Uganda

    Midnight Flyer

    Midnight Flyer

    Cupping Score
    85.75
    Processing method
    Washed
    Varietal
    SL 14 , SL 28
    Main flavour notes
    Clean | Caramel | Apricot | Juicy
    0kg left
    Out of Stock
  • Makicuna Blend
    Ecuador

    Makicuna Blend

    Makicuna Blend

    Cupping Score
    87.25
    Processing method
    Multiple
    Varietal
    Sidra , Typica Mejorado , Caturra , Bourbon
    Main flavour notes
    Milk Chocolate | Peach | Green Apple
    0.5kg left
    Low Stock
  • Cielo Rivera Devia - Washed F8 Colombia [23]
    Colombia

    Cielo Rivera Devia - Washed F8 Colombia [23]

    Cielo Rivera Devia - Washed F8 Colombia [23]

    Cupping Score
    87.0
    Processing method
    Washed
    Varietal
    Colombia F8
    Main flavour notes
    Juicy | Passion Fruit | Melon
    0kg left
    Out of Stock
  • Wilton Benitez - Geisha P-06
    Colombia

    Wilton Benitez - Geisha P-06

    Wilton Benitez - Geisha P-06

    Cupping Score
    89.75
    Processing method
    Experimental
    Varietal
    Geisha
    Main flavour notes
    Violet | Tangerine
    -0.5kg left
    Out of Stock
  • Crystal Valley farmer
    India

    Crystal Valley

    Crystal Valley

    Cupping Score
    84.5
    Processing method
    Honey
    Varietal
    Catuai
    Main flavour notes
    Berry | Honey | Almond
    4kg left
    Low Stock
  • Carmen coffee plant
    Guatemala

    Carmen - H3 [24]

    Carmen - H3 [24]

    Cupping Score
    86.75
    Processing method
    Natural
    Varietal
    H3 , Multiple
    Main flavour notes
    Cherry | Almonds | Chocolate
    4.5kg left
    Low Stock
  • El_Socorro_drying cherries
    Guatemala

    El Socorro - Natural Pacamara

    El Socorro - Natural Pacamara

    Cupping Score
    86.0
    Processing method
    Natural
    Varietal
    Pacamara
    Main flavour notes
    Nectarine | Honey | Melon
    0kg left
    Out of Stock
  • Jorge Mira - Yellow Bourbon
    Colombia

    Jorge Mira - Yellow Bourbon

    Jorge Mira - Yellow Bourbon

    Cupping Score
    87.0
    Processing method
    Experimental
    Varietal
    Yellow Bourbon
    Main flavour notes
    Raspberry Yogurt | Marshmallow | Cranberry | Strawberry
    -0.5kg left
    Out of Stock
  • Khar Taw Natural [23]
    Myanmar

    Khar Taw Natural [23]

    Khar Taw Natural [23]

    Cupping Score
    86.5
    Processing method
    Natural
    Varietal
    SL 34
    Main flavour notes
    Grapefruit | Caramel | Honey
    1kg left
    Low Stock
  • Hermanos Aguilera White Honey Pacamara drying cherries
    Costa Rica

    Hermanos Aguilera White Honey Pacamara

    Hermanos Aguilera White Honey Pacamara

    Cupping Score
    86.75
    Processing method
    Honey
    Varietal
    Pacamara
    Main flavour notes
    Green Tea | Bergamot | Herb
    0kg left
    Out of Stock
  • A Lel Chaung sorting cherries
    Myanmar

    A Lel Chaung Natural Catuai

    A Lel Chaung Natural Catuai

    Cupping Score
    84.75
    Processing method
    Natural
    Varietal
    Red Catuai
    Main flavour notes
    Juicy Red Berries | Vanilla | Caramel
    0kg left
    Out of Stock

Your guide to Green Coffee Beans

  • Where to buy green coffee beans in the UK?

    We are the leading provider for small quantities of green coffee beans online, with free shipping on all UK orders. We offer a wide range of unroasted coffee beans in quantities from 0.5kg to 30kg from an extensive array of regions, including Ethiopia, Colombia and Brazil.

  • How to choose the best green coffee beans for home roasting?

    When selecting green coffee beans for home roasting, several factors come into play. The country of origin, processing method, and varietal all influence flavour. Brazilian coffee often has nutty, chocolatey notes, while Ethiopian beans are typically bright and fruity. Processing also makes a difference - washed coffees tend to be clean and crisp, while natural and honey-processed beans bring out more fruitiness. Experimental methods can push flavour even further, creating complex and unexpected profiles. The species and varietal also have a huge impact, shaping everything from acidity to body in the final cup.

    The best green coffee beans for you will depend on the flavours you enjoy and how much control you want over the roast. If you’re new to roasting, start with a balanced, versatile coffee like a washed Colombian or Brazilian lot. For more adventurous profiles, try a natural Ethiopian or an experimental microlot.

  • How to roast green coffee beans at home?

    Roasting green coffee beans at home is easier than you might think, and it’s a great way to unlock their full flavour potential.

    You can use simple tools like a stovetop popcorn maker, an oven, or a home coffee roaster. Start by preheating your equipment, then stir the beans consistently for an even roast. As they heat up, you’ll hear cracks—these signal different roasting stages. A light roast enhances fruity, acidic notes, while a darker roast brings out richer, bolder flavours.

    Once you’ve reached your preferred roast level, cool the beans quickly to lock in the flavour. For more tips, check out our guide: How to Start Roasting Coffee at Home: All Your Questions Answered!

Your questions, answered

What is the Green Coffee Collective?

We’re a community of coffee producers and sourcing experts, all working together to make green coffee easy to access—whether you’re a hobby roaster at home or a professional roasting hundreds of tonnes a year. Our platform is designed to simplify buying green coffee, just like any other online shopping experience. No fuss, just great coffee at your fingertips.

Can I buy green coffee beans in bulk?

Yes, we offer both small and bulk quantities. Whether you're a home roaster or a professional, we have flexible options ranging from 0.5kg to 30kg to suit your needs.

Are green coffee beans the same as raw coffee beans?

Yes, 'green coffee beans' and 'raw coffee beans' refer to the same thing—unroasted coffee beans that are ready for roasting.

How do I order green coffee beans online?

Simply browse our selection, choose your preferred beans, and place your order. We offer fast free shipping across the UK.

How long do unroasted coffee beans last?

When stored properly, unroasted coffee beans can stay fresh for up to 12 months. It’s best to store them in a cool, dry place, away from direct sunlight and moisture. This will preserve their quality and flavour until you're ready to roast them.

What's the difference between green coffee beans and roasted coffee beans?

Green coffee beans are unroasted and have a grassy, neutral flavour. When roasted, the beans undergo chemical changes that develop the flavours and aromas we associate with coffee. Roasting is essential for unlocking the full potential of the beans, transforming them into the flavours you enjoy in your daily cup.

Are your coffees ethically and sustainably sourced?

Absolutely! We source all our coffees either directly from producers or through trusted sourcing partners who are just as committed to ethical practices as we are. We take the time to ensure the people behind the coffee are treated fairly. If you want to learn more, you can dive into our values.

What’s the difference between green and brown coffee beans, and are green coffee beans unroasted?

Yes, green coffee beans are unroasted, while brown coffee beans are roasted and ready for brewing. The main difference is that green beans are raw and need roasting to develop the rich flavours we associate with coffee. Green beans taste grassy until roasted, while brown beans unlock complex flavours. At Green Coffee Collective, we provide top-quality green beans for home roasting, giving you full control over your coffee's taste.

How long do green coffee beans last, and how do you store them long term?

Properly stored, green coffee beans can last up to a year or more without losing quality. To store them long term, keep them in a cool, dry place away from direct sunlight and moisture. Airtight containers work best to protect them from humidity and odours.