
Indonesian Green Coffee Beans for Home Roasting
Indonesian green coffee beans bring bold, earthy flavours to your roast. Known for their rich body and low acidity, these beans are ideal if you’re after something full-flavoured and distinctive. Our range includes options from Sumatra, Java and beyond - all unroasted, so you can roast them just how you like at home.
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Central Java Natural Robusta
Cupping Score80.75Processing methodVarietalCanephoraMain flavour notesPine | Walnut | Ginger | Clove | Pepper0kg leftOut of Stock -
Honey process Alko Sumatra
Cupping Score87.5Processing methodVarietalAndung Sari , Sigarar UtangMain flavour notesPlum | Pungent | Dark Chocolate | Balsamic1kg leftLow Stock -
Natural Cipaganti West Java
Cupping Score81.25Processing methodVarietalTypica , Line SMain flavour notesMilk Chocolate | Grapefruit0kg leftOut of Stock -
Washed Alko Kerinci Sumatra
Cupping Score83.0Processing methodVarietalAndung Sari , Sigarar UtangMain flavour notesWoody | Spicy | Herbal | Tobacco0kg leftOut of Stock
Your guide to Indonesian Green Coffee Beans for Home Roasting
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How do you roast Indonesian coffee?
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What is the flavour profile of Indonesian coffee?
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What’s the best way to roast green coffee beans at home?