Costa Rica

Costa Rica

Renowned for its innovative processing methods and unique flavour profiles, Costa Rica produces some of the world’s most sought-after coffees. Our exceptional beans are perfect for roasters seeking distinctive single-origin offerings that showcase the artistry and quality of Costa Rican green coffee beans. Explore our wholesale options for larger operations or smaller 1kg batches ideal for sampling and fine-tuning your roast.

  • Aguilera Villa Sarchi Honey Toño
    Costa Rica

    Aguilera Villa Sarchi Honey Toño

    Aguilera Villa Sarchi Honey Toño

    Cupping Score
    86.0
    Processing method
    Honey
    Varietal
    Villa Sarchi
    Main flavour notes
    Brown Sugar | Almond | Walnut | Citrus
    68kg left
    In Stock
  • Dylan Aguilera Sarchimor Natural Reposado Finca Matilde 8
    Costa Rica

    Dylan Aguilera Sarchimor Natural Reposado Finca Matilde 8

    Dylan Aguilera Sarchimor Natural Reposado Finca Matilde 8

    Cupping Score
    86.75
    Processing method
    Natural
    Varietal
    Sarchimor
    Main flavour notes
    Blueberry | Dark Chocolate | Black Cherry | Dried dates
    62kg left
    In Stock
  • Hermanos Aguilera Catigua Yellow Honey Licho 6
    Costa Rica

    Hermanos Aguilera Catigua Yellow Honey Licho 6

    Hermanos Aguilera Catigua Yellow Honey Licho 6

    Cupping Score
    86.5
    Processing method
    Honey
    Varietal
    Catigua
    Main flavour notes
    Grapefruit | Honey | Nuts
    134kg left
    In Stock

Your guide to Costa Rica

  • What is special about Costa Rican coffee?

    Costa Rican coffee stands out for its exceptional quality and diverse flavour profiles, thanks to the country’s ideal growing conditions. With high altitudes, abundant rainfall, and fertile volcanic soils, Costa Rica provides the perfect environment for cultivating high-yielding Arabica coffee. Regional climate variations further enhance the uniqueness of Costa Rican coffee, offering a wide range of flavour characteristics depending on the specific growing area.
    Costa Rican farmers are known for their meticulous approach to coffee cultivation. Unlike many other regions, they harvest cherries only when fully ripe, ensuring a higher-quality and more complex cup. This tradition of care and precision is a hallmark of Costa Rican coffee.
    Additionally, government support has played a key role in Costa Rica’s coffee innovation. Tax incentives and other encouragements have empowered farmers to experiment with processing methods, such as the globally renowned honey process, which was pioneered by Costa Rican farmers. This spirit of innovation extends to the development of new coffee varietals, further cementing Costa Rica’s reputation as a leader in specialty coffee production.

  • How is Costa Rican coffee normally processed?

    Costa Rica primarily uses three coffee processing methods—washed, natural, and honey—each contributing to unique flavour profiles that enhance the country's exceptional coffee.
    The washed process involves removing the fruit from the coffee bean using water and machinery. This technique produces coffee with a clean, well-balanced profile, featuring gentle acidity and notes of nuts, chocolate, and fruit.
    The natural process, on the other hand, requires the cherries to dry intact for up to six weeks on patios or raised beds. This method results in a bold, juicy coffee with rich berry and fruit flavors, ideal for those who prefer a vibrant cup.
    Invented by Costa Rican farmers, the honey process bridges the gap between washed and natural methods. Here, only part of the fruit is removed before drying. The outcome depends on the drying process: faster drying with minimal mucilage results in higher acidity, while slower drying with more mucilage left intact produces a juicier, sweeter coffee. This innovative method has become synonymous with Costa Rica’s reputation for quality and experimentation.

  • How do we balance sourcing high-quality Costa Rican coffees and fostering sustainable relationships with farmers?

    We are committed to sourcing high-quality Costa Rican coffees while nurturing long-term, sustainable relationships with farmers. One of our key partners in this mission is Aguilera Coffee Traders, founded by third-generation coffee expert Dylan Aguilera in 2022. Based in the West Valley, Aguilera Coffee Traders is renowned for producing exceptional specialty coffee and has earned recognition in prestigious competitions like the Cup of Excellence.
    By working directly with Aguilera Coffee Traders, we promote transparent, equitable trade. With over 60 years of experience, the Aguilera family focuses on producing innovative coffee varieties through sustainable practices, allowing us to offer the best of Costa Rica’s coffee to roasters worldwide. This partnership reflects our dedication to sourcing premium coffee while supporting the farmers, their communities, and the environment.

Your questions, answered

Can you facilitate custom sourcing for specific Costa Rican regions or processing methods?

Absolutely! Costa Rica is renowned for its exceptional coffee-growing regions, offering a rich diversity of coffee varieties and processing methods. Whether you're seeking a washed coffee, honey-processed beans, or a specific variety like Caturra or Geisha, we can leverage our extensive network of trusted partners in Costa Rica to help you find exactly what you’re looking for. Simply drop us a message at hello@greencoffeecollective.com, and we’ll work closely with you to explore the options and meet your needs.

What is the Green Coffee Collective?

We’re a community of coffee producers and sourcing experts, all working together to make green coffee easy to access—whether you’re a hobby roaster at home or a professional roasting hundreds of tonnes a year. Our platform is designed to simplify buying green coffee, just like any other online shopping experience. No fuss, just great coffee at your fingertips.

How do I know your coffees are top quality?

We totally get it - quality is everything! That’s why we offer samples for almost all our coffees, so if you’re unsure, you can try it yourself before committing. Plus, every coffee comes with a detailed, easy-to-read cupping report where we break down the scores using SCA protocol and list all the flavour notes. We’re all about transparency, so you’ll know exactly what you’re getting!

Can I cancel my order?

If your order hasn’t shipped yet, just drop us an email at orders@greencoffeecollective.com with your order ID, and we’ll take care of it. If it’s already on its way, we can still help. We’ll just need to arrange a collection. Either way, email us and we’ll sort it out for you. You’re in control!

Are your coffees ethically and sustainably sourced?

Absolutely! We source all our coffees either directly from producers or through trusted sourcing partners who are just as committed to ethical practices as we are. We take the time to ensure the people behind the coffee are treated fairly. If you want to learn more, you can dive into our values.

What sizes or quantities can I order?

We offer coffee starting from as little as 0.5kg (1 lb) all the way up to full sacks. If you’re looking for larger quantities than what’s listed on our site, just get in touch! We’d be happy to help you organise and place a custom order. We're here to make sure you get exactly what you need.

Do you offer support for direct trade relationships with producers?

Yes, we’re always happy to make introductions! If you’re interested in working directly with one of our producers, just send us an email (hello@greencoffeecollective.com) and we’ll gladly help facilitate the connection. For larger volumes, we can also assist with logistics and any complexities involved in sourcing directly from producers.

What is your minimum order quantity (MOQ) for large-scale or long-term contracts?

For larger-scale or long-term contracts, you can start with as little as a single bag. We’re also working on tools to help you access harvests and reserve coffees before they even leave the country. While it’s not fully ready yet, we’re always here to help roasters of any size connect with the producers they want to work with.

How does Green Coffee Collective support my business growth?

Our vision is to make amazing coffee accessible to roasters of all sizes. We provide all the marketing materials and storytelling you need to showcase the origins of our coffees. If there’s anything missing that’s holding you back from making a purchase, just let us know! We’re always looking for ways to improve and make our products and information even more transparent. Many roasters have successfully scaled their offerings with our support, and we’re here to help you do the same.

What’s your pricing structure, and are there discounts or benefits for bulk purchases?

Our pricing is straightforward. For quantities smaller than 60kg, we add a small premium to cover warehousing, picking, packaging, handling, and shipping—this helps make smaller orders possible. For full sacks, we take a commission from our sourcing partners, so the price you pay with us is the same as if you purchased directly from them. Discounts for larger volumes are listed on our site, and we calculate these based on consultations with producers and sourcing partners, reflecting the benefits of buying in bulk and committing to ongoing orders.