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    Pocitos Natural Geisha

    €35,95 EUR
    As low as: €42,23
    €35,95 EUR
    88.0 Cup Score

    This Geisha from Finca Pocitos is crafted with care at every stage. Cherries are hand-picked at peak ripeness (25° Brix) before being floated to remove defects and impurities. A 36-hour anaerobic fermentation enhances the coffee’s complexity, bringing out layered fruit and floral characteristics. Drying begins in full sun to halt fermentation before transitioning to 30 days of slow, shaded drying—a process that refines its clarity, structure, and depth of flavour.

    Behind this exceptional coffee is Carlos Cadena Valdivia, a third-generation producer redefining Mexican specialty coffee. In 2024, his dedication to quality earned first place in Mexico’s Cup of Excellence (COE) experimental category with a Geisha Anaerobic Natural from Pocitos. His transformation of the family farms—introducing new cultivars, advanced processing methods, and a state-of-the-art wet mill—continues to push standards forward.

    This is a rare find

    These coffees are unusual and typically don't last long

    Processing method
    Natural
    Main flavour notes
    Papaya | Lemon | Lotus
    Varietal
    Geisha
    Harvest period
    Feb-24
    Altitude
    1450 masl
    Screen
    +16
    Species
    Arabica
    Original packaging
    Grain Pro in Jute Sacks
    Region
    Veracruz
    See on a map
    Recommended brewing method
    Filter, V60, Pour Over, Aeropress
    Show More
    0kg left
    Out of Stock

    Samples Unavailable

    Roasted samples are roasted using the most suitable representative profiles and may delay delivery.

    This is a rare find

    These coffees are unusual and typically don't last long

    Available Now

    In warehouse and ready to go

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    We support +30 currencies

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    Cupping Report

    By Max Pepinster from Edelmira Coffee
    88.0
    CUP SCORE
    Fragrance
    8.5
    Flavor
    8.5
    Acidity
    8.25
    Aftertaste
    8.25
    Balance
    8.0
    Body
    8.0
    Overall
    8.5

    Cupping Notes

    A delicate cup with vibrant notes of papaya fruit and lemon, featuring lively acidity and a velvety mouthfeel.
    Report By
    Max Pepinster

    Edelmira Coffee

    Meet your producer

    Name Carlos Cadena
    Year Started 2012
    Location Finca Pocitos and Finca Huhuetepan See on a map

    Carlos Cadena Valdivia is shaping the future of Mexican coffee. A third-generation producer from one of the country’s most respected coffee families, he is stepping up as his father hands over the reins, determined to push quality to new heights. His first major decision was to shift the family’s focus from conventional coffee production to high-quality specialty coffee, bringing his siblings on board with the vision.

    In 2019, he began transforming Finca Pocitos and Finca Huhuetepan. A new nursery was established, and traditional high-yield varieties were replaced with exceptional cultivars like Geisha, Pacamara, Typica, and Mundo Maya. The final step in his plan was building a state-of-the-art wet mill, complete with raised drying beds and a dedicated fermentation area to refine quality even further.

    In 2024, his dedication was recognised when he won first place in Mexico’s prestigious Cup of Excellence (COE) in the experimental category with a Geisha Anaerobic Natural microlot from Finca Pocitos. A defining moment for Carlos and a testament to his relentless pursuit of excellence in coffee

    Meet your sourcing partner

    Edelmira

    Countries of operation Mexico

    Origin designates both where our coffees grow and where we come from. Our teams have grown among local coffee farmers communities, inheriting the passion and experiences of prior generations. This unique knowledge of the lands and people enable us to go beyond traditional exporters reach to access producers of exceptional coffee qualities.

    We purposefully work with small organic coffee farmers located in high altitude areas where coffee grows under optimal conditions. Our agronomists provide technical expertise and assist farmers in the effective implementation of rigorous organic and sustainable agricultural practices throughout the year.

    Our engagement alongside farmer allows us to offer a fair compensation and a direct reward on product quality, initiating a virtuous cycle at the base of the coffee value chain.
    €35,95 EUR
    As low as: €42,23
    €35,95 EUR
    Cupping Score
    88.0
    Processing method
    Natural
    Varietal
    Geisha
    Main flavour notes
    Papaya | Lemon | Lotus
    View full details

    Available Now

    In warehouse and ready to go

    Pay in your preferred currency

    We support +30 currencies

    Buy now, pay later

    Relaxed payment terms to suit you