Sourced by Cata Export. Fulfilled by Green Coffee Collective.

Buy high-quality green coffee in small volumes, with fast delivery.

  • About Cata Export

    Cata Export is a Colombian exporter founded by Cat and Pierre - former UK baristas who moved into green coffee sourcing to connect more deeply with origin. Now also producers at Cata Reserva, their 30-hectare farm in Huila, they combine hands-on farming with traceable sourcing, regenerative practices, and a focus on relationships that support both producers and roasters.

    How we package
    our coffees

    Barrier packaging designed for specialty coffee.

    We use Ecotact bags because they offer high-barrier protection against oxygen, moisture, and external contaminants. This helps preserve the quality, aroma, and flavour potential of your green coffee during transport and storage. They're trusted by top producers and importers worldwide.

    Heat-Sealed for Maximum Protection

    Every bag is professionally heat sealed at our warehouse to lock in freshness. This creates a secure seal that prevents exposure to air or humidity - keeping your green coffee stable, even over long periods.

    Convenient Resealable Zip Closures

    Once opened, each bag has a resealable zip to help you store and protect the rest of your coffee between roasts. It’s a simple way to reduce waste and maintain freshness - especially helpful for home roasters or sampling.

    Portion sizes for any roaster.

    Whether you're roasting at home or running a production line, we've got a size to suit. Choose from 0.5kg, 1kg, or 5kg bags - all packed with the same level of care. Smaller volumes make it easy to try new coffees without the commitment.

    Responsible packaging choices.

    Our bags are made from Graded 7 multi-layer recyclable plastic. While they may not go in your home recycling bin, they are accepted by specialist facilities. More importantly, they reduce waste by dramatically extending the shelf life of your green coffee.

    Your questions, answered

    Who is behind Cata Export?

    Cata Export was founded by Cat, a designer, and Pierre, a musician—both former baristas in the UK. Their shared passion for Colombian coffee led them to establish the company, combining sourcing expertise with strong relationships at origin.

    Where is Cata Export based?

    Cata Export operates exclusively in Colombia. In addition to working closely with producers across the country, Cat and Pierre also run their own farm, Cata Reserva, in Timaná, Huila - 30 hectares of which half is preserved as natural reserve land.

    What kind of producers do they work with?

    Cata Export partners with a wide range of Colombian producers, including youth-led projects and Afro-Colombian communities. They focus on sourcing from regions that are relatively new to the specialty scene, building long-term, traceable relationships.

    Do they grow coffee themselves?

    Yes. After five years in exporting, Cat and Pierre became producers at Cata Reserva. Their farm allows them to deepen their understanding of coffee production, experiment with clean agricultural practices, and engage directly with their local community.

    How do they support traceability?

    Transparency is central to Cata Export’s work. They share the stories behind each coffee, encourage roasters to connect with producers, and build lasting relationships that go beyond the transaction.

    How can I contact Cata Export?

    The easiest way is to hit the black 'message' button at the top of this page.