All Countries
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Decaf
Decaf C02 Brazil Carbonic Natural
Processing MethodVarietalMundo Novo , Catuai , BourbonMain Flavour NotesSlight Citrus | Caramel | ChocolateOut of stock -
Low Caf
Rare
Natural Racemosa
Cupping Score87.75Processing MethodVarietalHeirloom wild geneticsMain Flavour NotesSage | Mint | Lavender | Pistachio | Tropical Fruit | SyrupyOut of stock -
Decaf
Chiapas Organic Decaf
Processing MethodVarietalTypica , Mundo Novo , Bourbon , CaturraMain Flavour NotesChocolate | Dried Fruits | Red AppleOut of stock -
Colombian Washed Staple Subscription
Processing MethodVarietalMultipleMain Flavour NotesCitrus | Stone fruit | Rounded SweetnessIn stock -
East African Natural Staple Subscription
Processing MethodVarietalMultipleMain Flavour NotesRed Berry | Fruity | Syrupy SweetnessIn stock -
Wilfer Portela - Anaerobic Semi-washed
Cupping Score87.0Processing MethodVarietalCaturra , Colombia F8Main Flavour NotesSweet | Cream | VanillaOut of stock -
Sucalfru 72h Yeast Fermentation
Cupping Score88.0Processing MethodVarietalArara PeaberryMain Flavour NotesTamarind | Starfruit | Watermelon | JuicyOut of stock -
Tanomo | Green Unroasted Coffee Beans
Cupping Score84.0Processing MethodVarietalMundo Novo , Yellow Bourbon , Yellow CatuaiMain Flavour NotesDried Fruit | Nuttiness | CreaminessOut of stock -
Gladys Erazo [14kg]
Cupping Score87.0Processing MethodVarietalBourbonMain Flavour NotesBotanical | Creamy | Pistachio | Green AppleOut of stock -
Washed Quetzal (2024 Harvest)
Processing MethodVarietalTypica , Mundo Novo , Bourbon , CaturraIn stock+45kg Left









