• Kirunga Lot 14
    Rwanda

    Kirunga Lot 14

    Kirunga Lot 14

    Cupping Score
    87.5
    Processing method
    Natural
    Varietal
    Red Bourbon
    Main flavour notes
    Fruity | Clean | Juicy | Creamy
    2kg left
    Low Stock
  • Natural Marsellesa AB
    Zambia

    Natural Marsellesa AB

    Natural Marsellesa AB

    Cupping Score
    84.5
    Processing method
    Natural
    Varietal
    Marsellesa
    Main flavour notes
    Molasses | Cola | Bold | Mellow Acidity
    1.5kg left
    Low Stock

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  • Starmaya PB (Fully Washed)
    Zambia

    Starmaya PB (Fully Washed)

    Starmaya PB (Fully Washed)

    Cupping Score
    83.75
    Processing method
    Washed
    Varietal
    Starmaya
    Main flavour notes
    Dark Chocolate | Dark Berries | Brambles
    0kg left
    Out of Stock