81-84 Scoring Coffees

81–84 bewäert Kaffien

Kaffien am Beräich vun 81-84 bidden eng stabil Qualitéit mat ausgeglachenen, einfach ze drénkende Goûtprofiler. Och wann se net déi selwecht Komplexitéit wéi méi héich bewäert Loten hunn, iwwerzeegen se duerch Konstanz, Séissheet an eng glat Struktur. Typesch Aromen enthalen Schockela, Karamell, Nëss a liicht Fruucht, wat se ideal fir Espresso, Blends an deeglech Brauweeër mécht. Eng staark Wiel fir Rëschter, déi no zouverlässeger Leeschtung a guddem Goût zu engem faire Präis sichen.

  • MW_Decaf_green coffee
    Mexico

    MW Decaf Quetzal

    MW Decaf Quetzal

    Cupping Score
    83.25
    Processing method
    Mountain Water Decaffeinated
    Varietal
    Typica , Mundo Novo , Bourbon , Caturra
    Main flavour notes
    Orange | Citrus | Brown Sugar
    In Stock
    +50kg left
  • Washed Rongo processing
    Kenya

    Washed Rongo AB

    Washed Rongo AB

    Cupping Score
    84.0
    Processing method
    Washed
    Varietal
    Batian , SL 28 , SL 34 , Ruiru 11
    Main flavour notes
    Orange | Black Tea | Caramel
    Out of Stock
  • Timaná Community - Washed Castillo
    Colombia

    Timaná Community - Washed Castillo

    Timaná Community - Washed Castillo

    Cupping Score
    84.0
    Processing method
    Washed
    Varietal
    Castillo
    Main flavour notes
    Light Caramel, Toffee, Orange, Walnut
    Out of Stock
  • Natural Andrea Costa
    Brazil

    Natural Andrea Costa

    Natural Andrea Costa

    Cupping Score
    83.0
    Processing method
    Natural
    Varietal
    Red Catuai
    Main flavour notes
    Walnut | Cocoa
    Out of Stock
  • Andres Bazos coffee processing
    Peru

    Andres Bazos - Red Caturra - ⚠️ Parchment Issue

    Andres Bazos - Red Caturra - ⚠️ Parchment Issue

    Cupping Score
    83.5
    Processing method
    Washed
    Varietal
    Red Caturra
    Main flavour notes
    Orange Citrus | Caramel | Milk Chocolate
    Out of Stock
  • Kerinci Sumatra drying cherries
    Indonesia

    Washed Alko Kerinci Sumatra

    Washed Alko Kerinci Sumatra

    Cupping Score
    83.0
    Processing method
    Washed
    Varietal
    Andung Sari , Sigarar Utang
    Main flavour notes
    Woody | Spicy | Herbal | Tobacco
    Out of Stock
  • Natural Cipaganti producer with coffee sack
    Indonesia

    Natural Cipaganti West Java

    Natural Cipaganti West Java

    Cupping Score
    81.25
    Processing method
    Natural
    Varietal
    Typica , Line S
    Main flavour notes
    Milk Chocolate | Grapefruit
    Out of Stock
  • Starmaya PB (Fully Washed)
    Zambia

    Starmaya PB (Fully Washed)

    Starmaya PB (Fully Washed)

    Cupping Score
    83.75
    Processing method
    Washed
    Varietal
    Starmaya
    Main flavour notes
    Dark Chocolate | Dark Berries | Brambles
    In Stock
    +10kg left
  • Rwanda Rugali Honey
    Rwanda

    Rwanda Rugali Honey

    Rwanda Rugali Honey

    Cupping Score
    84.5
    Processing method
    Honey
    Varietal
    Red Bourbon
    Main flavour notes
    Melon | Spices | Black Tea
    Out of Stock
  • Marsellesa E
    Zambia

    Marsellesa E

    Marsellesa E

    Cupping Score
    84.0
    Processing method
    Washed
    Varietal
    Marsellesa
    Main flavour notes
    Hazelnut | Dark Chocolate | Walnut
    Out of Stock

Möchtest du sparen?

Stell dir dein eigenes Bundle zusammen. Wähle aus einer großen Auswahl sorgfältig kuratierter Kaffees aus über 30 Ländern und spare bis zu 25%.

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Dein Guide zu 81–84 bewäert Kaffien

  • Why do we categorise by score?

    Scoring is a simple and widely recognised way to differentiate coffees based on quality. It gives roasters and buyers a reliable benchmark, making it easier to understand what to expect from a coffee before tasting it.

  • Does price reflect quality in coffee?

    Higher-scoring coffees often come with a higher price tag, but price isn’t just about quality. Other factors can drive up costs, such as rarity, demand, and production challenges. Limited supply, rare varietals, or economic instability in a producing country can make sourcing more difficult and expensive. Coffees that win competitions or auctions—like Hacienda La Esmeralda when it first gained attention—can also command premium prices. Additionally, complex processing methods, such as extended fermentation or experimental techniques, can add to the cost.

  • Do lower-scoring coffees still have unique flavours?

    Absolutely. Coffees scoring 81–84 might not have the complexity of higher-rated lots, but they can still be full of character. Many showcase classic, crowd-pleasing flavours—rich chocolate, caramel sweetness, nutty depth, or soft fruit notes. Some even surprise with subtle florals or spice. While they may not have the refined acidity or intricate layers of an 85+ coffee, they offer reliable, enjoyable cups that are easy to love.

  • Why do some coffees score lower despite good flavour?

    Scoring goes beyond just flavour—it considers the entire coffee experience. A coffee might be delicious but have a simpler flavour profile, a gentler acidity, or a finish that doesn’t linger as long. Some are smooth and sweet but don’t have the standout complexity of higher-scoring lots. That doesn’t make them any less enjoyable. Many 81–84 coffees are perfect for blends, espresso, or as a dependable everyday brew you can keep coming back to.

Weitere Optionen entdecken

  • Robusta

    Robusta

    Koffeinräich Robustas mat Kierper, Gläichgewiicht a Déift – vu klassesche Stiler bis zu neie Spezialitéit-Lots.

  • Commercial

    Standardkaffien

    Zouverlässeg Green Coffees mat guddem Präis-Leeschtungs-Verhältnis a konsequentem Geschmaach – ideal fir ze wuessen ouni Microlot-Präisser.

  • 85-88 Scoring Coffees

    85–88 bewäert Kaffien

    Mat Bewäertunge vun 85–88 bidden dës gréng Kaffien Kloerheet a Balance – ouni Competitiouns-Präisser.

Deine Fragen, beantwortet

Was ist das Green Coffee Collective?

Wir sind eine Gemeinschaft aus Kaffeebauern und Beschaffungsexperten, die zusammen daran arbeiten, den Zugang zu Rohkaffee so einfach wie möglich zu machen – egal ob du zu Hause als Hobby röstest oder als Profi hunderte Tonnen im Jahr verarbeitest. Unsere Plattform macht den Einkauf von Rohkaffee so unkompliziert wie jeden anderen Onlinekauf. Kein Aufwand, nur großartiger Kaffee – direkt für dich verfügbar.

How do I find the coffee right coffee for me?

It’s super easy! Just head to our coffee pages and use the search filters to narrow down what you’re after. Whether it’s origin, process, or variety, the filters make it simple to find exactly what you want. You can also check out the main coffee categories through the top menu on our site. Give it a go—it’s straightforward, and if you need help, we’re always here!

How do I know your coffees are top quality?

We totally get it - quality is everything! That’s why we offer samples for almost all our coffees, so if you’re unsure, you can try it yourself before committing. Plus, every coffee comes with a detailed, easy-to-read cupping report where we break down the scores using SCA protocol and list all the flavour notes. We’re all about transparency, so you’ll know exactly what you’re getting!

Are your coffees ethically and sustainably sourced?

Absolutely! We source all our coffees either directly from producers or through trusted sourcing partners who are just as committed to ethical practices as we are. We take the time to ensure the people behind the coffee are treated fairly. If you want to learn more, you can dive into our values.

Unterstützt ihr beim Aufbau von Direct-Trade-Beziehungen mit Produzenten?

Ja, wir stellen sehr gerne den Kontakt her! Wenn du direkt mit einem unserer Produzenten zusammenarbeiten möchtest, schick uns einfach eine E-Mail an (hello@greencoffeecollective.com) und wir unterstützen dich bei der Verbindung. Bei größeren Mengen helfen wir auch bei Logistik und allen weiteren Details, die beim direkten Einkauf entstehen können.

Do you offer samples or trial batches before committing to larger orders?

Yes, we offer samples for most of our coffees. If you need a larger sample than what’s typically available, we recommend trying one of the smaller quantity options listed on our site. That way, you can test the coffee before committing to a larger order.

How do you handle logistics and shipping for larger orders?

We’ve got you covered! For larger orders, we offer full logistical support, including freight, warehousing, and inventory management. We’ll make sure the process is as smooth and hassle-free as possible, so you can focus on roasting great coffee. If you’re shipping internationally, we can also assist in ensuring smooth delivery.

Can I arrange a visit to origin or participate in harvest season visits?

We’re working on coordinating trips in the future! In the meantime, if there’s a specific origin you’d like to visit, just get in touch with us, and we’ll do our best to help arrange something.