{"title":"Seasonal Green Coffee","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eOur seasonal green coffee beans follow the harvest calendar — bought fresh, in limited quantities, from origin-specialist importers. Once a coffee sells out, it's gone until the next crop. You'll find East African lots in Q1, Ethiopian and Kenyan coffees through spring and summer, and Central and South American origins rotating through autumn and winter. If something catches your eye, don't sit on it.\u003cbr\u003e\u003c\/p\u003e","products":[{"product_id":"guatemala-el-socorro-pacamara","title":"El Socorro - Natural Pacamara","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eGrown at a high altitude of 1850 m.a.s.l. and naturally processed, this coffee bursts with vibrant notes of \u003cstrong\u003enectarine, honey, and melon\u003c\/strong\u003e. Its rich, complex profile, paired with a clean, tea-like body and crisp finish, offers roasters the perfect balance of sweetness and acidity. Harvested in May 2024, this large-screen Arabica is a dream to work with, providing flexibility across roast profiles to bring out its nuanced flavours. Perfect for those looking to craft an unforgettable cup.\u003cbr\u003e\u003c\/p\u003e","brand":"Caribbean Goods","offers":[{"title":"0.5kg","offer_id":54931701891448,"sku":"ELSOC_NAT_HALF","price":20.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":49599014666539,"sku":"ELSOC_NAT_1","price":35.95,"currency_code":"GBP","in_stock":true},{"title":"5kg","offer_id":49599014699307,"sku":"ELSOC_NAT_5","price":126.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":49599014732075,"sku":"ELSOC_NAT_10","price":247.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":49599014797611,"sku":"ELSOC_NAT_20","price":488.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":49599014830379,"sku":"ELSOC_NAT_30","price":722.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/El_Socorro_drying_cherries.jpg?v=1743684684"},{"product_id":"india-crystal-valley-honey-catuai","title":"Crystal Valley","description":"\u003cp data-start=\"1122\" data-end=\"1692\"\u003eThis honey-processed Arabica from Crystal Valley brings together the estate’s rocky terrain, its warm Coorg climate, and a slow, carefully managed drying stage. The cup is sweet and citrus-led, with a pomelo character lifted by gentle brown spice. That sweetness comes from the way the coffee is handled on the farm: fully ripe cherries picked by hand, depulped with the mucilage kept intact, and dried slowly on raised beds under a polyhouse for up to ten days. Holding that sticky layer allows the sugars to concentrate and develop a silky, rounded texture in the cup.\u003c\/p\u003e\n\u003cp data-start=\"1694\" data-end=\"2062\"\u003eOnce the coffee reaches 11–12% moisture, it’s rested in jute for at least two months, allowing the flavours to settle and the structure to tighten. The result is a clean, bright and balanced honey-sun-dried lot that reflects both the conditions of Crystal Valley and the technical focus of SICC’s work on low-intervention Arabica.\u003c\/p\u003e","brand":"SICC","offers":[{"title":"0.5kg","offer_id":54829791969656,"sku":"CRYSTAL_H_HALF","price":11.95,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":53624860868984,"sku":"CRYSTAL_H_1","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"5kg","offer_id":53624860901752,"sku":"CRYSTAL_H_5","price":89.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":53624860934520,"sku":"CRYSTAL_H_10","price":171.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":53624861000056,"sku":"CRYSTAL_H_20","price":329.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":53624861032824,"sku":"CRYSTAL_H_30","price":483.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0_767a253e-ef83-4c79-bbf8-33de57bbc7f4.jpg?v=1764843740"},{"product_id":"sai-ashirwad-robusta-india","title":"Sai Ashirwad | Speciality Robusta","description":"\u003cp\u003eDiscover the extraordinary Sai Ashirwad, a rare specialty Robusta from the prestigious Chikmagalur region of Karnataka, nestled at an elevation of 920 meters. This coffee is truly one of a kind, distinguished not just by its origin but also by its meticulous production process. Each cherry is hand-picked and subjected to an exclusive 84-hour anoxic fermentation, where it ferments in oxygen-depleted tanks. This innovative method elevates its flavor profile, resulting in a bold cup that captivates the senses.\u003c\/p\u003e\n\u003cp\u003eExperience the unique fusion of flavours that Sai Ashirwad offers: a vibrant, fruit-forward character enriched by deep earthy undertones, with tantalising hints of cherry and blackcurrant liqueur. Its syrupy mouthfeel carries exquisite notes of high-cocoa dark chocolate, finishing with a subtle touch of nutmeg. As the coffee cools, its clean, balanced acidity unfolds further, enhancing the complexity of this exceptional brew. Sai Ashirwad is not just coffee; it’s a dynamic tasting journey that showcases the rare potential of specialty Robusta.\u003c\/p\u003e","brand":"SICC","offers":[{"title":"0.5kg","offer_id":54827103945080,"sku":"SAI_N_HALF","price":14.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":53624974049656,"sku":"SAI_N_1","price":24.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":53624974082424,"sku":"SAI_N_5","price":71.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":53624974115192,"sku":"SAI_N_10","price":140.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":53624974180728,"sku":"SAI_N_20","price":276.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":53624974213496,"sku":"SAI_N_30","price":409.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/Sai_Ashirwad_Organic_Manure_spray.jpg?v=1743679912"},{"product_id":"costa-rica-aguilera-villa-sarchi-honey","title":"Aguilera Villa Sarchi Honey Toño","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eA \u003cstrong\u003ehoney processing method\u003c\/strong\u003e, this coffee offers a \u003cstrong\u003ecrisp, clean start\u003c\/strong\u003e with a \u003cstrong\u003ejuicy acidity\u003c\/strong\u003e that reveals layers of \u003cstrong\u003ecitrus and subtle fruit\u003c\/strong\u003e. As it cools, enjoy smooth notes of \u003cstrong\u003ebrown sugar, almond, and walnut\u003c\/strong\u003e with a touch of \u003cstrong\u003eraisin and spice\u003c\/strong\u003e in the finish. Scoring \u003cstrong\u003e86 points\u003c\/strong\u003e, this Villa Sarchi varietal is an exceptional, rounded cup, perfect for those seeking depth and balance.\u003c\/p\u003e","brand":"Aguilera","offers":[{"title":"0.5kg","offer_id":54846757634424,"sku":"HERM_VILLAS_HONEY_TONO_HALF","price":13.95,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":53642530849144,"sku":"HERM_VILLAS_HONEY_TONO_1","price":23.95,"currency_code":"GBP","in_stock":true},{"title":"5kg","offer_id":53642530881912,"sku":"HERM_VILLAS_HONEY_TONO_5","price":82.95,"currency_code":"GBP","in_stock":true},{"title":"10kg","offer_id":53642530914680,"sku":"HERM_VILLAS_HONEY_TONO_10","price":160.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":53642530980216,"sku":"HERM_VILLAS_HONEY_TONO_20","price":317.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":53642531012984,"sku":"HERM_VILLAS_HONEY_TONO_30","price":470.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/IMG_5269.jpg?v=1730894220"},{"product_id":"costa-rica-dylan-aguilera-natural-coffee","title":"Dylan Aguilera Sarchimor Natural Reposado Finca Matilde 8","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eFrom \u003cstrong\u003eFinca Matilde\u003c\/strong\u003e, this \u003cstrong\u003eSarchimor Natural\u003c\/strong\u003e coffee by Dylan Aguilera captures the essence of Costa Rican coffee. This lot reveals a \u003cstrong\u003evibrant and structured profile\u003c\/strong\u003e with a delightful blend of \u003cstrong\u003eberry and dark fruit\u003c\/strong\u003e flavours. \u003cstrong\u003eBlueberry\u003c\/strong\u003e and \u003cstrong\u003eblack cherry\u003c\/strong\u003e notes lead the cup, enriched by a \u003cstrong\u003ecreamy mouthfeel\u003c\/strong\u003e that unveils layers of \u003cstrong\u003edark chocolate\u003c\/strong\u003e and \u003cstrong\u003edried dates\u003c\/strong\u003e. Perfectly satisfying and complex, this coffee showcases the depth and finesse of Costa Rican natural processing.\u003c\/p\u003e","brand":"Aguilera","offers":[{"title":"0.5kg","offer_id":54846749114744,"sku":"SARCHIMOR_NAT_HALF","price":15.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":53642795876728,"sku":"SARCHIMOR_NAT_1","price":27.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":53642795909496,"sku":"SARCHIMOR_NAT_5","price":78.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":53642795942264,"sku":"SARCHIMOR_NAT_10","price":155.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":53642796007800,"sku":"SARCHIMOR_NAT_20","price":306.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":53642796040568,"sku":"SARCHIMOR_NAT_30","price":453.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/IMG_8274.jpg?v=1730903090"},{"product_id":"indonesia-sumatra-alko-washed","title":"Washed Alko Kerinci Sumatra","description":"\u003cp\u003eGrown in the fertile soils of Sumatra’s Kerinci region, near the island’s largest national park, ALKO coffee offers more than just exceptional taste - it’s a story of sustainability and empowerment. With over 400 farmers in its cooperative, ALKO uses blockchain technology to trace every bean from farm to cup, ensuring transparency and protecting the park’s precious ecosystem, home to the critically endangered Sumatran tiger. This innovative approach not only safeguards the environment but also ensures farmers receive fair pay, creating a stronger, more equitable future for their communities.\u003c\/p\u003e\n\u003cp\u003eEach bean is crafted through a meticulous full-wash process that begins with pulping the cherries and fermenting them in water for up to 100 hours. After thorough washing, the beans are dried for 20 days to achieve a perfect moisture level, before being hulled, sorted, and graded. The result is a coffee with herbal and spicy notes, a smooth, balanced body, and deep tobacco and woody undertones that linger beautifully. Perfect as a single-origin brew or cold brew, its well-rounded acidity enhances every sip. Choosing ALKO coffee means savouring exceptional flavour while supporting sustainable farming and fair livelihoods.\u003c\/p\u003e","brand":"Kindred Forest","offers":[{"title":"0.5kg","offer_id":54859331862904,"sku":"WASHED-ALKO-FERNICI-SUMATRA-HALF","price":11.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":54859331895672,"sku":"WASHED-ALKO-FERNICI-SUMATRA-1","price":20.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":54859331961208,"sku":"WASHED-ALKO-FERNICI-SUMATRA-5","price":92.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":54859331993976,"sku":"WASHED-ALKO-FERNICI-SUMATRA-10","price":177.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":54859332026744,"sku":"WASHED-ALKO-FERNICI-SUMATRA-20","price":340.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":54859332059512,"sku":"WASHED-ALKO-FERNICI-SUMATRA-30","price":500.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/Kerinci_Sumatra_drying_cherries.jpg?v=1744199792"},{"product_id":"sitio-maranhao-extended-fermentation","title":"Sitio Maranhão - Experimental Brazil","description":"\u003cp\u003eThis naturally processed \u003ca href=\"https:\/\/glossary.greencoffeecollective.com\/coffee-varieties-and-genetics\/collection\/yellow-catuai#49d02393b000442ebe7ed0c6ba03a022\" title=\"What is the Yellow Catuai coffee varietal?\"\u003eYellow Catuai\u003c\/a\u003e from Sítio Maranhão has been through a 72-hour fermentation before drying slowly on patios by the farmhouse. The result is a clean, sweet and complex cup that reflects the care behind every step. Picked at peak ripeness, the cherries take a short tractor ride from the fields to the fermentation tanks, then spend several weeks drying in the sun under close watch.\u003c\/p\u003e\n\u003cp\u003eYellow Catuai matures more slowly than red varieties, helping to build layered acidity and depth. It’s a small-lot coffee, made with precision and patience by a family determined to get the best from their harvest. The Betti family have been experimenting with extended fermentation for a few years, and this release is a standout example of what they’ve achieved.\u003c\/p\u003e","brand":"Cargo","offers":[{"title":"0.5kg","offer_id":55019450990968,"sku":"SITIO-MARANHAO-EXPERIMENTAL-HALF","price":11.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55019451023736,"sku":"SITIO-MARANHAO-EXPERIMENTAL-1","price":20.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55019451089272,"sku":"SITIO-MARANHAO-EXPERIMENTAL-5","price":92.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55019451122040,"sku":"SITIO-MARANHAO-EXPERIMENTAL-10","price":177.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55019451154808,"sku":"SITIO-MARANHAO-EXPERIMENTAL-20","price":340.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55019451187576,"sku":"SITIO-MARANHAO-EXPERIMENTAL-30","price":500.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/Screenshot_2025-04-16_at_11.03.43.jpg?v=1744799297"},{"product_id":"manoso-honey-peaberry","title":"Manoso Honey Peaberry","description":"\u003cp\u003eThis \u003ca href=\"https:\/\/glossary.greencoffeecollective.com\/coffee-varieties-and-genetics\/collection\/peaberry#faa3830aca714560b503c46d6944fd6b\" target=\"_blank\" title=\"What is a peaberry coffee bean?\" rel=\"noopener\"\u003epeaberry\u003c\/a\u003e lot from Mio is \u003ca href=\"https:\/\/glossary.greencoffeecollective.com\/coffee-cultivation-and-processing\/collection\/honey-process#bdc6f424db8f4076a719c0a82718adbb\" target=\"_blank\" title=\"What is honey processing?\" rel=\"noopener\"\u003ehoney processed\u003c\/a\u003e - meaning the cherries were mechanically de-pulped at the farm’s wet mill, but the sticky mucilage layer was deliberately left intact. That \u003ca href=\"https:\/\/glossary.greencoffeecollective.com\/coffee-cultivation-and-processing\/collection\/mucilage#8c8d233852b94ac38be28244b73f5bd6\" target=\"_blank\" title=\"What is mucilage?\" rel=\"noopener\"\u003emucilage\u003c\/a\u003e is packed with sugars, which play a key role during drying, encouraging a slow fermentation that adds richness and depth.\u003c\/p\u003e\n\u003cp\u003eAfter de-pulping, the beans were moved to raised beds and concrete patios, where Mio’s drying systems - including ambient-air rotating machines - help manage moisture levels gradually and evenly. Once dried, the coffee was run through density separators, screened for size, and colour-sorted with optical-electronic systems for a clean, uniform final lot.\u003c\/p\u003e","brand":"Mio","offers":[{"title":"0.5kg","offer_id":55207134364024,"sku":"MANOSO-HONEYPEABERRY-HALF","price":12.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55207134396792,"sku":"MANOSO-HONEYPEABERRY-1","price":22.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55207134462328,"sku":"MANOSO-HONEYPEABERRY-5","price":101.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0-5_69690270-4b32-4df0-b0db-611b0a161585.jpg?v=1746717028"},{"product_id":"auro-72h-yeast-coffee","title":"Auro 72h Yeast Fermentation Acaiá Peaberry","description":"\u003cp\u003eThis Acaiá peaberry lot from Mio uses 70% overripe cherries - those that have begun drying on the tree - which bring extra complexity to the fermentation stage. The cherries were sealed in fermentation tanks for 72 hours, with Saccharomyces cerevisiae yeast used to drive the process. To boost microbial activity and flavour development, glucose and fructose were added as substrates.\u003c\/p\u003e\n\u003cp\u003eFermentation took place at Mio’s wet mill with tight control over time, temperature and oxygen levels. Afterward, the coffee was dried using a mix of raised beds, concrete patios, and ambient-air rotating dryers. Final prep included density separation and high-precision optical-electronic sorting.\u003c\/p\u003e","brand":"Mio","offers":[{"title":"0.5kg","offer_id":55207184269688,"sku":"AURO-72HFERMENTATION-HALF","price":17.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55207184302456,"sku":"AURO-72HFERMENTATION-1","price":32.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55207184367992,"sku":"AURO-72HFERMENTATION-5","price":147.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0-4_7b707aad-8ef9-4b52-bbb9-bebdb3bb4895.jpg?v=1746717048"},{"product_id":"rocala-carbonic-maceration-coffee","title":"Rocala Carbonic Maceration","description":"\u003cp\u003eThis standout lot from Mio uses 77% overripe cherries - picked just as they begin to dry on the tree - which are ideal for complex fermentations. The cherries undergo a 120-hour \u003ca href=\"https:\/\/glossary.greencoffeecollective.com\/coffee-cultivation-and-processing\/carbonic-maceration#6295683b68aa4f77b5d4f6e5dd398a3c\" target=\"_blank\" title=\"What is carbonic maceration?\" rel=\"noopener\"\u003ecarbonic maceration\u003c\/a\u003e inside a sealed stainless-steel bioreactor, held at 38°C. Oxygen is displaced from the tank to create a fully anaerobic environment, encouraging slower, more controlled fermentation.\u003c\/p\u003e\n\u003cp\u003eUnlike many producers who rely on commercial yeast, Mio leans on the coffee’s own native microbiome. This preserves the integrity of the farm’s terroir while unlocking bright fruit notes, a creamy texture and a long, clean finish.\u003c\/p\u003e\n\u003cp\u003eOnce fermentation is complete, the cherries are dried using Mio’s combination of raised beds, ambient-air rotating dryers and concrete patios. The coffee is then sorted by density, size and colour using optical-electronic systems and oscillating screens, ensuring only the best beans make it through.\u003c\/p\u003e\n\u003cp\u003eIt’s a highly controlled process, backed by Mio’s full traceability tech - and it shows in the cup.\u003c\/p\u003e","brand":"Mio","offers":[{"title":"0.5kg","offer_id":55207250329976,"sku":"ROCALA-CM-HALF","price":15.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55207250362744,"sku":"ROCALA-CM-1","price":28.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55207250428280,"sku":"ROCALA-CM-5","price":130.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0-1_5e5e2b25-2e6b-4368-8451-26d4aa4464e0.jpg?v=1746716729"},{"product_id":"bolivia-elvis-choquehuanca-caturra","title":"Elvis Choquehuanca Washed Caturra","description":"\u003cp\u003eThis washed Caturra comes from Elvis Choquehuanca, a smallholder farmer near Copacabana in Bolivia’s Caranavi province. Since 2015, Elvis has been part of the Sol de la Mañana Project – a long-term initiative led by the Rodriguez family to support producers in improving both quality and yield through hands-on training and agronomic support.\u003c\/p\u003e\n\u003cp\u003eOnce harvested, Elvis’s cherries are delivered to the Rodriguez family’s central wet mill. Here, they undergo a full float and sort, followed by depulping and fermentation in stainless steel tanks for up to 48 hours. After washing, the coffee is gently dried in mechanical dryers for around 100 hours at controlled low temperatures. The final step is dry milling, grading and sorting at the Rodriguez dry mill in Caranavi.\u003c\/p\u003e\n\u003cp\u003eThis setup allows for full traceability and quality control from farm to export, with each stage carefully managed to bring out the best in the coffee. It’s a model that’s helped transform smallholder production across the region – and this lot is a clear example of the results.\u003c\/p\u003e","brand":"Conscious with Coffee","offers":[{"title":"0.5kg","offer_id":55149983990136,"sku":"ELVIS-CHOQUEHUANCA-HALF","price":11.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55149984022904,"sku":"ELVIS-CHOQUEHUANCA-1","price":20.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55149984088440,"sku":"ELVIS-CHOQUEHUANCA-5","price":93.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55149984121208,"sku":"ELVIS-CHOQUEHUANCA-10","price":178.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55149984153976,"sku":"ELVIS-CHOQUEHUANCA-20","price":343.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55149984186744,"sku":"ELVIS-CHOQUEHUANCA-30","price":503.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/Elvis_Choquehuanca_sorting_cherries.jpg?v=1748594300"},{"product_id":"indonesia-nola-wonga-washed-coffee","title":"Nola Wonga","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis washed \u003ca href=\"https:\/\/glossary.greencoffeecollective.com\/coffee-varieties-and-genetics\/collection\/s795#c58d088478a54d459eab90845112de61\" target=\"_blank\" title=\"What is the S759 coffee varietal?\" rel=\"noopener\"\u003eS795\u003c\/a\u003e comes from the Nola Wonga farmers group in Bajawa, Flores – a community of smallholder producers brought together by Felix Soba in 2014 to protect and revive coffee production in the region. As farmers shifted towards faster-growing crops, Felix offered a different path: one where coffee could thrive alongside horticulture. By providing seedlings, training, and support, he’s helped growers improve both quality and income, while keeping Flores’ organic coffee tradition alive.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eCherries are handpicked at peak ripeness and pulped within 24 hours. After floaters are removed, the coffee is fermented in concrete tanks, washed clean, and dried slowly on patios for 7–10 days. It’s then milled, sorted by size, and finished with an optical sorter to ensure clean, consistent quality.\u003c\/p\u003e","brand":"Indochina","offers":[{"title":"0.5kg","offer_id":55163214659960,"sku":"NOLA-WONGA-HALF","price":13.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55163214692728,"sku":"NOLA-WONGA-1","price":22.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55163214758264,"sku":"NOLA-WONGA-5","price":103.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55163214791032,"sku":"NOLA-WONGA-10","price":198.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55163214823800,"sku":"NOLA-WONGA-20","price":382.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55163214856568,"sku":"NOLA-WONGA-30","price":561.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/Indochina_NolaWOnga_dryingbeds.jpg?v=1749647298"},{"product_id":"starmaya-pb-zambia-coffee","title":"Starmaya PB (Fully Washed)","description":"\u003cp\u003eThis washed Starmaya comes from Mount Sunzu Coffee, a forward-thinking farm in northern Zambia at the base of the country’s highest mountain. Founded by a team of Swiss agronomists and entrepreneurs, Mount Sunzu is redefining what coffee farming can look like — combining quality production with climate-smart practices and long-term community investment. 115 hectares are under coffee, with 600 hectares of Miombo forest actively reforested as part of the farm’s commitment to environmental restoration.\u003c\/p\u003e\n\u003cp\u003eThis lot was processed entirely on-site at Mount Sunzu’s wet and dry mill. After careful picking, the ripe cherries were floated and pulped, then fermented for 24 hours in 1000ml tanks without water. Fermentation relied on naturally occurring yeast and bacteria to develop complexity and structure. The coffee was then dried over ten days on raised beds, which were covered at night to maintain consistency, before being hulled, graded and hand-sorted.\u003c\/p\u003e","brand":"Omwani","offers":[{"title":"0.5kg","offer_id":55195606253944,"sku":"STARMAYA-PB-HALF","price":10.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55195606286712,"sku":"STARMAYA-PB-1","price":16.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55195606352248,"sku":"STARMAYA-PB-5","price":76.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55195606385016,"sku":"STARMAYA-PB-10","price":144.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55195606417784,"sku":"STARMAYA-PB-20","price":277.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55195606450552,"sku":"STARMAYA-PB-30","price":407.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0-3_d81ca640-a147-435f-b8f2-fd917449393b.jpg?v=1752048839"},{"product_id":"african-coffee-beans-kirunga-lot14","title":"Kirunga Lot 14","description":"\u003cp\u003eGrown on the hillsides above Lake Kivu, this natural lot comes from Rwamatamu Coffee, a family-run business in Rwanda’s Nyamasheke District. Founded by Mukantwaza Laetitia and Rutaganda Gaston in 2015, Rwamatamu works with both its own 20-hectare farm and a network of local co-operatives and smallholder producers, most of whom are women. Together, they’re producing coffee that combines quality, traceability, and a clear social impact.\u003c\/p\u003e\n\u003cp\u003eThe cherries for this lot were delivered to Rwamatamu’s washing station, sorted to remove any defects or underripe fruit, then slowly dried on raised beds for 25 to 35 days. Shade nets and plastic covers protect the coffee throughout, ensuring a stable drying process until it reaches the target 11% moisture.\u003c\/p\u003e\n\u003cp\u003eIn the cup, it’s a standout natural - juicy and structured, with berry-like sharpness, a creamy mouthfeel, and good depth. Notes of sweet cocoa powder linger on a clean, rich finish.\u003c\/p\u003e","brand":"Omwani","offers":[{"title":"0.5kg","offer_id":55195599110520,"sku":"KIRUNGA-LOT14-HALF","price":11.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55195599143288,"sku":"KIRUNGA-LOT14-1","price":20.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55195599208824,"sku":"KIRUNGA-LOT14-5","price":92.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55195599241592,"sku":"KIRUNGA-LOT14-10","price":176.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55195599274360,"sku":"KIRUNGA-LOT14-20","price":339.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55195599307128,"sku":"KIRUNGA-LOT14-30","price":498.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0-2_b314538b-9db0-4470-b730-90bef80957bd.jpg?v=1751973602"},{"product_id":"colombia-edinson-argote-laurina-coffee","title":"Edinson Argote Laurina","description":"\u003cp data-start=\"45\" data-end=\"618\"\u003e\u003ca href=\"https:\/\/glossary.greencoffeecollective.com\/coffee-varieties-and-genetics\/collection\/laurina#9c129296e6194df28a77b66d7cd12c4c\" target=\"_blank\" title=\"What is the Laurina coffee varietal?\" rel=\"noopener\"\u003eLaurina\u003c\/a\u003e, a rare mutation of the Bourbon variety, is celebrated for its naturally low caffeine content, typically around half that of standard Arabica varieties. This distinctive trait gives Laurina a delicate, tea-like cup profile, making it highly sought after by coffee connoisseurs. Known also as Bourbon Laurina or Bourbon Pointu, its elegant flavour profile and unique bean shape set it apart from other coffees. The careful cultivation of Laurina is as distinctive as its profile, beginning with the harvesting of at least 90% ripe cherries to ensure optimal flavour.\u003c\/p\u003e\n\u003cp data-start=\"620\" data-end=\"1462\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe cherries undergo a meticulous process, starting with a floating stage to remove any unripe or overripe fruit. After this, the cherries undergo a controlled oxidation phase in food-grade plastic drums for 24 hours. The cherries are pulped dry, then washed with water at 50°C to create a \u003ca href=\"https:\/\/glossary.greencoffeecollective.com\/coffee-cultivation-and-processing\/collection\/thermal-shock#202c30c163a880f0868dc1edb18fbe0b\" target=\"_blank\" title=\"What is thermal shock processing?\" rel=\"noopener\"\u003ethermal shock\u003c\/a\u003e, enhancing flavour clarity. Following this, the coffee is fermented for 72 hours at temperatures below 25°C, using specific yeast strains to develop its unique character. After fermentation, the coffee is washed at 5°C to seal in the flavours before being dried mechanically for 48 hours at 38°C. Finally, the beans are stabilised in GrainPro-type bags, ensuring they maintain their freshness and quality.\u003c\/p\u003e","brand":"Mi Cafe","offers":[{"title":"0.5kg","offer_id":55219357385080,"sku":"EDISON-ARGOTE-HALF","price":46.95,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":55219357417848,"sku":"EDISON-ARGOTE-1","price":90.95,"currency_code":"GBP","in_stock":true},{"title":"5kg","offer_id":55219357483384,"sku":"EDISON-ARGOTE-5","price":410.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55219357516152,"sku":"EDISON-ARGOTE-10","price":799.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55219357548920,"sku":"EDISON-ARGOTE-20","price":1556.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55219357581688,"sku":"EDISON-ARGOTE-30","price":2282.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0_5dc79cb0-93fd-4157-a1ae-30a3b57252b5.jpg?v=1753714246"},{"product_id":"colombia-el-jaragual-thermal-shock-castillo","title":"El Jaragual Castillo Thermal Shock","description":"\u003cp\u003eThis coffee is a masterclass in precision processing, designed to bring out its vibrant, complex flavours. Starting with handpicked cherries at peak ripeness, a careful floating process removes any imperfections, ensuring only the finest fruit progresses. After an initial oxidation stage, the cherries are pulped dry and undergo a second oxidation to strip the mucilage, followed by \u003ca href=\"https:\/\/glossary.greencoffeecollective.com\/coffee-cultivation-and-processing\/collection\/thermal-shock#202c30c163a880f0868dc1edb18fbe0b\" target=\"_blank\" title=\"What is thermal shock processing?\" rel=\"noopener\"\u003ethermal shock washing\u003c\/a\u003e. A 72-hour fermentation with carefully selected yeast cultures unlocks intricate secondary aromas, sealed with a chilling wash to preserve the coffee’s vibrant character. The beans are then gently dried at controlled temperatures to lock in flavour and freshness.\u003c\/p\u003e\n\u003cp\u003eThis meticulous approach translates directly into the cup. Bursting with ripe berry and currant notes, the coffee balances floral lilac and herbaceous blackcurrant leaf undertones with a creamy, full-bodied texture. Hints of melon and strawberry add a subtle, fruity complexity, while the smooth sweetness and lingering aroma ensure every sip is an exceptional experience.\u003c\/p\u003e","brand":"Mi Cafe","offers":[{"title":"0.5kg","offer_id":55213521338744,"sku":"ELJARAGUALCASTILLO-HALF","price":13.95,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":55213521371512,"sku":"ELJARAGUALCASTILLO-1","price":23.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55213521437048,"sku":"ELJARAGUALCASTILLO-5","price":105.95,"currency_code":"GBP","in_stock":true},{"title":"10kg","offer_id":55213521469816,"sku":"ELJARAGUALCASTILLO-10","price":202.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55213521502584,"sku":"ELJARAGUALCASTILLO-20","price":390.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55213521535352,"sku":"ELJARAGUALCASTILLO-30","price":572.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0-1_0bd575af-47a6-4212-9c84-1741d8e35c95.jpg?v=1753717973"},{"product_id":"colombia-el-fenix-tabi-washed-anoxic","title":"Colombia El Fenix Tabi - Washed Anoxic","description":"\u003cp\u003eGrown at 1,680–1,800 masl on the experimental El Fénix farm in Calarcá, this single-varietal Tabi reflects both the farm’s quality focus and its community-driven mission. El Fénix is more than a farm - it’s a post-harvest lab and training space, designed to support local producers and improve processing outcomes through shared infrastructure and a fair pricing system.\u003c\/p\u003e\n\u003cp\u003eThis lot was processed using an anoxic washed method. Cherries were sealed under a water pillow for 48 hours of oxygen-free fermentation, with the system also helping stabilise temperature throughout. After pulping and washing, the coffee was dried on raised beds for up to three weeks.\u003c\/p\u003e","brand":"Raw Material","offers":[{"title":"0.5kg","offer_id":55215753167224,"sku":"ELFENIX-TABI-HALF","price":12.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55215753199992,"sku":"ELFENIX-TABI-1","price":22.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55215753265528,"sku":"ELFENIX-TABI-5","price":100.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55215753298296,"sku":"ELFENIX-TABI-10","price":192.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55215753331064,"sku":"ELFENIX-TABI-20","price":370.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55215753363832,"sku":"ELFENIX-TABI-30","price":544.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/convertidas_emi_570.jpg?v=1753354317"},{"product_id":"african-green-coffee-beans-rwanda-rugali","title":"Rwanda Rugali Honey","description":"\u003cp data-start=\"192\" data-end=\"518\"\u003eThis honey-processed Red Bourbon comes from Rugali washing station, run by Muraho Trading Co. in Rwanda’s Nyamasheke District. Built in 2016, Rugali was one of the first stations in the country legally authorised to produce and export honey and natural coffees - helping open the door for more processing innovation in Rwanda.\u003c\/p\u003e\n\u003cp data-start=\"520\" data-end=\"799\"\u003eMuraho works closely with smallholder farmers in the region, providing training, infrastructure, and access to international markets. Rugali now produces around 54,000kg of green coffee a year and has built a strong reputation for consistent quality and well-executed processing.\u003c\/p\u003e\n\u003cp data-start=\"801\" data-end=\"1149\"\u003eFor this honey lot, cherry is hand-sorted, floated, and pulped with most of the mucilage left intact. It’s then dried slowly on raised beds, starting in thin layers for maximum sun exposure before being heaped to encourage even drying. The result is a clean, structured cup that reflects both careful processing and the producer-led work behind it.\u003c\/p\u003e","brand":"Raw Material","offers":[{"title":"0.5kg","offer_id":55215746285944,"sku":"RUGALI-HONEY-HALF","price":10.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55215746318712,"sku":"RUGALI-HONEY-1","price":16.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55215746384248,"sku":"RUGALI-HONEY-5","price":76.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55215746417016,"sku":"RUGALI-HONEY-10","price":144.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55215746449784,"sku":"RUGALI-HONEY-20","price":276.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55215746482552,"sku":"RUGALI-HONEY-30","price":405.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0-3_ce8a516d-ebd5-47c9-b1e6-c68fe8787bcc.jpg?v=1753356237"},{"product_id":"san-jose-ocana","title":"San José Ocaña","description":"\u003cp\u003eThis Red Bourbon honey comes from Finca San José Ocaña in San Juan Sacatepéquez, grown at around 1950–2000 masl under Inga shade trees. The farm’s high elevation and clay-rich soils slow cherry development, resulting in denser beans and lower yields.\u003c\/p\u003e\n\u003cp\u003eCherries are processed on site at the farm’s own wet mill, allowing the Sanchez family to maintain control from harvest through to drying. For this lot, the coffee is pulped and dried with a portion of mucilage intact, following a honey process that balances sweetness with structure. Drying is carefully managed to avoid over-fermentation, keeping the profile clean while allowing the natural sugars of Red Bourbon to come through.\u003c\/p\u003e\n\u003cp\u003eAlthough San José Ocaña works with more than 50 varieties across the farm, this lot has been kept separate as a single-variety Red Bourbon, reflecting the estate’s focus on segmentation and traceability rather than blending.\u003c\/p\u003e","brand":"Caribbean Goods","offers":[{"title":"0.5kg","offer_id":55229345366392,"sku":"SANJOSE-OCANA-HALF","price":17.95,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":55229345399160,"sku":"SANJOSE-OCANA-1","price":30.95,"currency_code":"GBP","in_stock":true},{"title":"5kg","offer_id":55229345464696,"sku":"SANJOSE-OCANA-5","price":107.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55229345497464,"sku":"SANJOSE-OCANA-10","price":210.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55229345530232,"sku":"SANJOSE-OCANA-20","price":415.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55229345563000,"sku":"SANJOSE-OCANA-30","price":614.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0-1_2d9a6f76-78a6-4c62-bd6b-b119c4c644f1.jpg?v=1753872699"},{"product_id":"hunchouen","title":"Hunchouen Washed","description":"\u003cp\u003eThis coffee comes from the Hunchouen collective, a network of small producers based in the Tajumuco region of Huehuetenango. Farms sit between 1800 and 1900 masl and are typically shaded by a mix of endemic forest trees, banana plants and leguminous shade trees. The coffees are grown from a mix of Bourbon, Caturra and Pache, reflecting the long-established plantings common across this part of western Guatemala.\u003c\/p\u003e\n\u003cp\u003eHunchouen coffees are produced by smallholders farming at altitude, where cooler temperatures slow cherry development and support balanced maturation. The lots represent aggregated production from the collective rather than a single farm, bringing together the work of hundreds of producers operating within the same growing conditions.\u003c\/p\u003e\n\u003cp\u003eFor every 24 kg bag sold, a contribution is made to the MAIA Impact School, an education initiative focused on supporting Indigenous girls in Guatemala. The coffee therefore sits within a wider framework that links agricultural production with long-term investment in education.\u003c\/p\u003e","brand":"Caribbean Goods","offers":[{"title":"0.5kg","offer_id":55229356638584,"sku":"HUNCHOUEN-WASHED-HALF","price":11.95,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":55229356671352,"sku":"HUNCHOUEN-WASHED-1","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"5kg","offer_id":55229356736888,"sku":"HUNCHOUEN-WASHED-5","price":86.95,"currency_code":"GBP","in_stock":true},{"title":"10kg","offer_id":55229356769656,"sku":"HUNCHOUEN-WASHED-10","price":165.95,"currency_code":"GBP","in_stock":true},{"title":"20kg","offer_id":55229356802424,"sku":"HUNCHOUEN-WASHED-20","price":317.95,"currency_code":"GBP","in_stock":true},{"title":"30kg","offer_id":55229356835192,"sku":"HUNCHOUEN-WASHED-30","price":466.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0-1_0e2e8fca-7d37-4624-8f17-fcf9a7245081.jpg?v=1753873551"},{"product_id":"guatemala-amatillo-natural-coffee","title":"Amatillo Bourbon Catuai","description":"\u003cp data-start=\"396\" data-end=\"738\"\u003eThis natural Bourbon and Catuaí lot comes from Finca Amatillo, located in the Santa Rosa region of Guatemala, between the Tecuamburro and Pacaya volcanoes. The farm sits on the slopes of La Gavia mountain at elevations ranging from roughly 1600 to 1800 masl, where cooler temperatures and consistent rainfall support slow cherry development.\u003c\/p\u003e\n\u003cp data-start=\"740\" data-end=\"1062\"\u003eCoffee at Amatillo is grown under a diverse shade canopy that includes Gravilea, pine, oak and native Chalun trees. Average temperatures sit around 18°C, with annual rainfall of approximately 2,200 mm. These conditions, combined with altitude and soil type, contribute to steady maturation and balanced natural processing.\u003c\/p\u003e\n\u003cp data-start=\"1064\" data-end=\"1417\"\u003eHarvesting is closely supervised, with cherries picked only once they reach full ripeness. After harvest, the coffee is carefully depulped and dried in the sun, with drying closely managed to maintain consistency and avoid over-fermentation. This is the first shipment from Amatillo, marking the start of a new offering alongside its neighbouring farms.\u003c\/p\u003e","brand":"Caribbean Goods","offers":[{"title":"0.5kg","offer_id":55229362667896,"sku":"AMATILLO-BOURBON-CATUAI-HALF","price":15.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55229362700664,"sku":"AMATILLO-BOURBON-CATUAI-1","price":27.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55229362766200,"sku":"AMATILLO-BOURBON-CATUAI-5","price":94.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55229362798968,"sku":"AMATILLO-BOURBON-CATUAI-10","price":184.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55229362831736,"sku":"AMATILLO-BOURBON-CATUAI-20","price":365.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55229362864504,"sku":"AMATILLO-BOURBON-CATUAI-30","price":540.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0-4_0f23301d-964b-4189-98d0-52123551fec4.jpg?v=1753882270"},{"product_id":"guatemala-hunbatz-washed-coffee","title":"Hunbatz Washed","description":"\u003cp data-start=\"681\" data-end=\"1133\"\u003eThis washed lot comes from Hunbatz, a collection of small producers farming the slopes of Cuilco in Huehuetenango. The altitude and microclimate here allow for slow cherry maturation, producing coffees with clarity, sweetness and balance. After careful hand-picking, the cherries are depulped, fermented, and fully washed before being dried on patios and raised beds, a traditional process that highlights the clean structure of the region’s coffees.\u003c\/p\u003e\n\u003cp data-start=\"1135\" data-end=\"1443\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eHunbatz takes its name from one of the two brothers in the Mayan Popol Vuh creation story who were transformed into monkeys, becoming patrons of art and music. Each bag sold also plants a tree in the name of the roaster who buys it, tying this coffee to both cultural heritage and environmental regeneration.\u003c\/p\u003e","brand":"Caribbean Goods","offers":[{"title":"0.5kg","offer_id":55229372498296,"sku":"HUNBATZ-WASHED-HALF","price":11.95,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":55229372531064,"sku":"HUNBATZ-WASHED-1","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"5kg","offer_id":55229372596600,"sku":"HUNBATZ-WASHED-5","price":86.95,"currency_code":"GBP","in_stock":true},{"title":"10kg","offer_id":55229372629368,"sku":"HUNBATZ-WASHED-10","price":165.95,"currency_code":"GBP","in_stock":true},{"title":"20kg","offer_id":55229372662136,"sku":"HUNBATZ-WASHED-20","price":317.95,"currency_code":"GBP","in_stock":true},{"title":"30kg","offer_id":55229372694904,"sku":"HUNBATZ-WASHED-30","price":466.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0-2_80affcaf-58c2-4568-b394-39febf3f24b8.jpg?v=1753884557"},{"product_id":"african-coffee-beans-priory-c","title":"Priory Farm C","description":"\u003cp data-start=\"213\" data-end=\"756\"\u003eThis washed lot comes from Great Rift Coffee, a vertically integrated producer in Nandi County, Kenya, that manages every stage from cultivation through to export. Established in 2019, Great Rift cultivates 300 acres of its own Arabica while also working with 250–300 neighbouring farmers. By offering seedlings, agronomy training, and financial support, they’ve helped strengthen coffee production across the North Rift, a region still relatively under-recognised in Kenyan coffee but showing outstanding potential.\u003c\/p\u003e\n\u003cp data-start=\"758\" data-end=\"1348\"\u003eOn their farm, varieties such as SL28, Batian, and Ruiru 11 are grown under the shade of indigenous trees, with bees, macadamia, and other crops supporting biodiversity and soil health. The coffee is hand sorted and floated before pulping and washing, followed by an initial stint on skin-drying tables to quickly remove surface moisture. It is then dried for 10–14 days on raised African beds, turned regularly and protected from both rain and midday sun. Once ready, the parchment is milled at Great Rift’s own facilities and hand-graded to ensure only the best beans make it to export.\u003c\/p\u003e","brand":"Omwani","offers":[{"title":"0.5kg","offer_id":55252597047672,"sku":"PRIORY-FARM-C-HALF","price":10.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55252597080440,"sku":"PRIORY-FARM-C-1","price":16.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55252597145976,"sku":"PRIORY-FARM-C-5","price":76.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55252597178744,"sku":"PRIORY-FARM-C-10","price":144.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55252597211512,"sku":"PRIORY-FARM-C-20","price":276.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55252597244280,"sku":"PRIORY-FARM-C-30","price":406.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0_432204ea-655a-4d63-abcb-202da9f2d652.jpg?v=1755618821"},{"product_id":"priory-farm-kenya-coffee","title":"Priory Farm AB","description":"\u003cp data-start=\"75\" data-end=\"668\"\u003eThis washed lot comes from Great Rift Coffee in Nandi County, Kenya. Founded in 2019, Great Rift has built a vertically integrated model that covers farming, processing, milling, and export, alongside strong community engagement. Today it cultivates 300 acres of coffee while also working with up to 300 smallholders, offering seedlings, training, and financial support. The company’s commitment extends beyond farming, funding school boreholes and scholarships for local students while promoting sustainable practices such as shade-grown coffee, organic fertilisers, and water conservation.\u003c\/p\u003e\n\u003cp data-start=\"670\" data-end=\"1214\"\u003eThe coffee itself was handpicked, sorted, and floated before pulping and washing, then carefully dried. After a short pre-drying stage to reduce excess moisture, the parchment spent 10–14 days on raised African beds, turned frequently and shielded from harsh sun or rain to ensure even drying. Once stable, the coffee was milled, graded, and hand-sorted for maximum quality. In the cup it delivers smooth brown sugar sweetness balanced by citrus brightness, with layers of dried fruit and molasses adding depth and a structured, clean finish.\u003c\/p\u003e","brand":"Omwani","offers":[{"title":"0.5kg","offer_id":55252575748472,"sku":"PRIORY-FARM-AB-HALF","price":10.95,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":55252575781240,"sku":"PRIORY-FARM-AB-1","price":17.95,"currency_code":"GBP","in_stock":true},{"title":"5kg","offer_id":55252575846776,"sku":"PRIORY-FARM-AB-5","price":79.95,"currency_code":"GBP","in_stock":true},{"title":"10kg","offer_id":55252575879544,"sku":"PRIORY-FARM-AB-10","price":150.95,"currency_code":"GBP","in_stock":true},{"title":"20kg","offer_id":55252575912312,"sku":"PRIORY-FARM-AB-20","price":287.95,"currency_code":"GBP","in_stock":true},{"title":"30kg","offer_id":55252575945080,"sku":"PRIORY-FARM-AB-30","price":422.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0_cc1ae491-2d31-4197-981b-ee43079e39e2.jpg?v=1755684619"},{"product_id":"african-coffee-beans-priory-farm","title":"Priory Farm AA","description":"\u003cp data-start=\"85\" data-end=\"570\"\u003eThis washed lot was produced by Great Rift Coffee in Nandi County, Kenya, where the company has been building a name for the North Rift since 2019. Alongside cultivating its own farms, Great Rift works hand in hand with local smallholders, providing seedlings, training, and financial support, while also funding school scholarships and clean water projects. Their vertically integrated model means every stage, from cherry selection to export, is closely managed to protect quality.\u003c\/p\u003e\n\u003cp data-start=\"572\" data-end=\"1052\"\u003eThe cherries for this lot were handpicked, sorted, and floated before pulping and washing. Drying began with a short spell on skin drying tables before moving to raised African beds, where the parchment was carefully turned and covered to ensure a slow, even process over 10–14 days. After milling, grading, and hand-sorting, the coffee delivers a cup with brown sugar sweetness, raisin and berry depth, and a subtle cola-like finish, all wrapped in a round, structured balance.\u003c\/p\u003e","brand":"Omwani","offers":[{"title":"0.5kg","offer_id":55252541178232,"sku":"PRIORY-FARM-AA-HALF","price":10.95,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":55252541211000,"sku":"PRIORY-FARM-AA-1","price":18.95,"currency_code":"GBP","in_stock":true},{"title":"5kg","offer_id":55252541276536,"sku":"PRIORY-FARM-AA-5","price":82.95,"currency_code":"GBP","in_stock":true},{"title":"10kg","offer_id":55252541309304,"sku":"PRIORY-FARM-AA-10","price":156.95,"currency_code":"GBP","in_stock":true},{"title":"20kg","offer_id":55252541342072,"sku":"PRIORY-FARM-AA-20","price":298.95,"currency_code":"GBP","in_stock":true},{"title":"30kg","offer_id":55252541374840,"sku":"PRIORY-FARM-AA-30","price":439.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0-2_5025a731-8d5c-42ed-b6ed-a619a53e4bf0.jpg?v=1755687413"},{"product_id":"african-coffee-beans-north-rift","title":"North Rift Natural","description":"\u003cp data-start=\"215\" data-end=\"555\"\u003eThis lot from Kitale is bright, sweet, and full of character. Blackberry and rosehip notes run through the cup, carried by a juicy texture and layered sweetness that makes it hard to put down. It’s a coffee that captures the vibrancy of western Kenya and shows just how much variety exists beyond the country’s well-known central regions.\u003c\/p\u003e\n\u003cp data-start=\"557\" data-end=\"1111\"\u003eThe producer is Lot 20 Coffee, founded in 2019 by Sidney Kibet. From a small start, it has grown into a network of farmers across five counties, all linked by a focus on quality, transparency, and community. Farmers are paid premium prices upfront, given seedlings and agronomy support, and encouraged to pass knowledge to younger generations. By keeping processing close to where cherries are grown and value within farming communities, Lot 20 has created the conditions for distinctive lots like this one from Kitale to stand out on the global stage.\u003c\/p\u003e","brand":"Omwani","offers":[{"title":"0.5kg","offer_id":55253103706488,"sku":"NORTH-RIFT-NATURAL-HALF","price":13.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55253103739256,"sku":"NORTH-RIFT-NATURAL-1","price":23.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55253103804792,"sku":"NORTH-RIFT-NATURAL-5","price":104.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55253103837560,"sku":"NORTH-RIFT-NATURAL-10","price":200.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55253103870328,"sku":"NORTH-RIFT-NATURAL-20","price":386.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55253103903096,"sku":"NORTH-RIFT-NATURAL-30","price":567.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0_fedf5809-7784-4999-8128-21de296e71f8.jpg?v=1755703694"},{"product_id":"nicaragua-cumbre-washed-coffee","title":"Cumbre Washed Regional","description":"\u003cp\u003eLa Cumbre de Dipilto brings together washed Catuai and Caturra from small to mid-sized farms in northern Nicaragua’s Nueva Segovia. Every lot is cupped before blending, with only those showing balance and clarity chosen. The result is a coffee that represents the best of the region: chocolate-driven sweetness, soft nutty notes, and a gentle lift of citrus.\u003c\/p\u003e\n\u003cp\u003eDipilto itself lies in the protected Dipilto–Jalapa mountain range at high elevation, where cooler temperatures slow cherry ripening and give the cup a more refined structure. Shade-grown coffee is the norm here, often under native trees that maintain biodiversity and soil health. The area has become a consistent standout in the Cup of Excellence, producing many of Nicaragua’s top-scoring coffees.\u003c\/p\u003e\n\u003cp\u003eAt Cafetos de Segovia’s mill, La Cumbre is dried exclusively on shaded patios. This slower, more controlled approach not only stabilises quality but also extends shelf life, helping roasters work with a coffee that holds its character over time. Taken together, it’s a lot that captures the classic profile of Nicaraguan coffee while reflecting the care and precision of the producers behind it.\u003c\/p\u003e","brand":"Minga","offers":[{"title":"0.5kg","offer_id":55258632323448,"sku":"CUMBRE-WASHED-REGIONAL-HALF","price":10.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55258632356216,"sku":"CUMBRE-WASHED-REGIONAL-1","price":17.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55258632388984,"sku":"CUMBRE-WASHED-REGIONAL-5","price":77.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55258632421752,"sku":"CUMBRE-WASHED-REGIONAL-10","price":147.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55258632454520,"sku":"CUMBRE-WASHED-REGIONAL-20","price":282.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55258632487288,"sku":"CUMBRE-WASHED-REGIONAL-30","price":414.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0_cd31ad5f-f4a6-417a-9799-de949762f546.jpg?v=1756219297"},{"product_id":"african-coffee-bean-kericho-decaf","title":"Kericho County AA - Kenyan Decaf","description":"\u003cp data-end=\"663\" data-start=\"198\"\u003eGrown in Kericho County, this fully washed AA coffee was processed by Samuel Koskey at his small Lot 20 facility in Kunyak, close to the border of Kericho and Kisumu. The site is simple but well set up - ten raised beds, a clean water source piped from a nearby spring, and the focus needed to produce a classic, structured Kenyan cup.\u003c\/p\u003e\n\u003cp data-end=\"944\" data-start=\"665\"\u003eAfter processing, the coffee travelled to Coffein Compagnie in Bremen, where it was decaffeinated using the Ethyl Acetate method. It’s a careful process that keeps the clarity and sweetness of the original coffee intact, making this a decaf that still tastes distinctly Kenyan.\u003c\/p\u003e\n\u003cp data-end=\"1300\" data-start=\"946\"\u003eLot 20 began with a modest goal - to export twenty bags of coffee to the UK. Since then, founder Sidney Kibet has built something much larger. Today, he works with farmers across western Kenya, trialling new fermentation methods with fruit pulp, yeasts, and even fungi. The idea is simple: better processing, better coffee, better income for producers.\u003c\/p\u003e","brand":"Omwani","offers":[{"title":"0.5kg","offer_id":55337133736312,"sku":"KERICHO-AA-DECAF-HALF","price":13.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55337133769080,"sku":"KERICHO-AA-DECAF-1","price":23.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55337133801848,"sku":"KERICHO-AA-DECAF-5","price":104.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55337133834616,"sku":"KERICHO-AA-DECAF-10","price":200.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55337133867384,"sku":"KERICHO-AA-DECAF-20","price":386.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55337133900152,"sku":"KERICHO-AA-DECAF-30","price":567.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/IMG_4363.jpg?v=1761320665"},{"product_id":"nicaragua-bethania-hortensia-washed-catuai","title":"Bethania Hortensia - Washed Catuai","description":"\u003cp\u003eThis lot comes from Bethania and Hortensia, two neighbouring farms in the mountains of Nueva Segovia, northern Nicaragua. The farms are owned and run by sisters Martha and Ana Alvir, who returned to Nicaragua after time abroad to take on their father’s land and rebuild it around quality coffee. Over the past decade, they’ve steadily replanted the farms with varieties like Catuai, Maracaturra, Gesha and Java, moving away from a yield-first approach and towards careful cultivation at altitude.\u003c\/p\u003e\n\u003cp\u003eNueva Segovia sits close to the Honduran border, with steep terrain, cool nights, and volcanic soils. Coffee here tends to be grown on smaller farms, under shade, and with close attention to detail – and the region consistently performs well at Cup of Excellence. Bethania and Hortensia are part of this landscape: small-scale, hands-on, and focused on quality that reflects place.\u003c\/p\u003e","brand":"Green Coffee Collective","offers":[{"title":"0.5kg","offer_id":55344425107832,"sku":"BETHANIA-WASHEDCATUAI-HALF","price":11.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55344425140600,"sku":"BETHANIA-WASHEDCATUAI-1","price":19.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55344425173368,"sku":"BETHANIA-WASHEDCATUAI-5","price":87.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55344425206136,"sku":"BETHANIA-WASHEDCATUAI-10","price":166.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55344425238904,"sku":"BETHANIA-WASHEDCATUAI-20","price":319.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55344425271672,"sku":"BETHANIA-WASHEDCATUAI-30","price":469.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0-2_0b06fc22-dd69-4390-aa56-7be241fae73a.jpg?v=1761819095"},{"product_id":"regional-sierra-nevada-blend","title":"Regional Sierra Nevada Blend","description":"\u003cp\u003eThis washed coffee comes from the Sierra Nevada de Santa Marta and is produced through a collaboration led by Oliverio Villafaña alongside sixty Arhuaco families. Coffee is grown on small plots that also support the crops used day to day, so farming here remains closely tied to the land and local knowledge.\u003c\/p\u003e\n\u003cp\u003eOliverio’s role is to help the community manage quality and export logistics without compromising how they choose to work. This is the first time their coffee has been exported to Europe, and the aim is to establish stable, ongoing routes to market that keep more value in Nabusimake and allow producers to trade on their own terms.\u003c\/p\u003e","brand":"Arcadia","offers":[{"title":"0.5kg","offer_id":55351463543160,"sku":"REGIONAL-SIERRA-NEVADA-HALF","price":11.95,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":55351463575928,"sku":"REGIONAL-SIERRA-NEVADA-1","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"5kg","offer_id":55351463608696,"sku":"REGIONAL-SIERRA-NEVADA-5","price":88.95,"currency_code":"GBP","in_stock":true},{"title":"10kg","offer_id":55351463641464,"sku":"REGIONAL-SIERRA-NEVADA-10","price":168.95,"currency_code":"GBP","in_stock":true},{"title":"20kg","offer_id":55351463674232,"sku":"REGIONAL-SIERRA-NEVADA-20","price":323.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55351463707000,"sku":"REGIONAL-SIERRA-NEVADA-30","price":475.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0_b5d54786-81f9-4496-ae2c-3d14a301fb62.jpg?v=1762427679"},{"product_id":"oliverio-villafana-typica-honey","title":"Oliverio Villafaña - Typica Honey","description":"\u003cp data-start=\"191\" data-end=\"646\"\u003eThis honey-processed microlot is produced by Oliverio Villafaña in Nabusimake, in the Sierra Nevada de Santa Marta. Oliverio is part of the Arhuaco community, where farming is guided by an understanding of the landscape that has been passed down through generations. Coffee is grown here on small plots that also support the crops used in daily life, and each stage of production reflects a careful relationship with the land rather than a push for scale.\u003c\/p\u003e\n\u003cp data-start=\"648\" data-end=\"1013\"\u003eOliverio’s background in trade and international business allows him to manage the practical side of exporting while keeping cultural priorities at the centre of decision-making. His work has helped open direct routes to market for coffees from Nabusimake for the first time, creating a structure where producers can sell without intermediaries shaping the terms.\u003c\/p\u003e\n\u003cp data-start=\"1015\" data-end=\"1318\"\u003eThis lot reflects Oliverio’s own approach to cultivation and processing, shaped by both ancestral knowledge and technical understanding. It shows the character of coffee grown at the highest points of the Sierra Nevada, and the close attention that goes into its preparation from harvest through drying.\u003c\/p\u003e","brand":"Arcadia","offers":[{"title":"0.5kg","offer_id":55351483892088,"sku":"OLIVERIO-VILLAFAÑA-HONEY-HALF","price":12.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55351483924856,"sku":"OLIVERIO-VILLAFAÑA-HONEY-1","price":22.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55351483957624,"sku":"OLIVERIO-VILLAFAÑA-HONEY-5","price":100.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55351483990392,"sku":"OLIVERIO-VILLAFAÑA-HONEY-10","price":192.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55351484023160,"sku":"OLIVERIO-VILLAFAÑA-HONEY-20","price":369.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55351484055928,"sku":"OLIVERIO-VILLAFAÑA-HONEY-30","price":542.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0-2_36d077b6-33ea-48c9-8d28-f2618bad859e.jpg?v=1762428004"},{"product_id":"joaquim-onate-finca-el-mirado-washed","title":"Joaquim Oñate – Finca El Mirado - Washed","description":"\u003cp data-start=\"1173\" data-end=\"1555\"\u003eThis washed lot comes from Finca El Mirador, where Joaquín oversees harvest and processing with close attention to detail. Coffee is grown on a small area of land within a broader forested environment, which supports slow development and consistent ripening. The work on the farm reflects a balance between family tradition and a practical approach to sustainable coffee production.\u003c\/p\u003e\n\u003cp data-start=\"1557\" data-end=\"1912\"\u003eProduction here is small by design. The focus is on maintaining stable quality and a clear identity for the farm’s coffees, supported by practices that suit the climate and terrain rather than external demand. This lot represents that steady, deliberate approach and the long-term work Joaquín and his family have put into shaping El Mirador’s reputation.\u003c\/p\u003e","brand":"Arcadia","offers":[{"title":"0.5kg","offer_id":55351487758712,"sku":"JOAQUIM-OÑATE-WASHED-HALF","price":11.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55351487791480,"sku":"JOAQUIM-OÑATE-WASHED-1","price":19.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55351487824248,"sku":"JOAQUIM-OÑATE-WASHED-5","price":88.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55351487857016,"sku":"JOAQUIM-OÑATE-WASHED-10","price":168.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55351487889784,"sku":"JOAQUIM-OÑATE-WASHED-20","price":323.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55351487922552,"sku":"JOAQUIM-OÑATE-WASHED-30","price":475.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0_793bbc4d-d03b-46bb-a0c5-bfabe1a95e07.jpg?v=1762428421"},{"product_id":"rancho-morelia-2025","title":"Rancho Morelia","description":"\u003cp data-start=\"165\" data-end=\"613\"\u003eRancho Morelia sits on the southern slopes of the Sierra Madre, inside the El Triunfo Biosphere Reserve in Chiapas. Coffee has been part of the farm’s story for decades, and since taking over in 2005, producer Jaime Cardenas has continued the work started by his father, keeping the focus on careful cultivation and steady quality. Cherries are picked by hand and taken straight to the farm’s small wet mill, where fermentation begins the same day.\u003c\/p\u003e\n\u003cp data-start=\"615\" data-end=\"913\"\u003eThis lot goes through an extended washed fermentation, which gives the coffee a cleaner structure and helps the fruit notes show more clearly. Once washed, the parchment dries on open patios for around 15 days before heading to Edelmira Coffee, a local dry mill that prepares the coffee for export.\u003c\/p\u003e","brand":"Edelmira","offers":[{"title":"0.5kg","offer_id":55377981407608,"sku":"RANCHO-MORELIA-HALF","price":10.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55377981440376,"sku":"RANCHO-MORELIA-1","price":18.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55377964630392,"sku":"RANCHO-MORELIA-5","price":84.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55377964663160,"sku":"RANCHO-MORELIA-10","price":161.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55377981473144,"sku":"RANCHO-MORELIA-20","price":309.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55377981505912,"sku":"RANCHO-MORELIA-30","price":454.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/rancho-morelia-3.jpg?v=1701089571"},{"product_id":"plan-libertad-maragogype","title":"Plan Libertad Maragogype","description":"\u003cp\u003eIn the remote mountains above the Plan Libertad community, Don Ezequiel Diaz has spent over 20 years growing exceptional coffee. His Maragogype, a rare and often-overlooked variety, is now shining brighter than ever. With support from Edelmira, he has refined his approach, shifting to washed processing on the farm to produce a cleaner, more vibrant cup. Now, with a dedicated \u003ca rel=\"noopener\" title=\"What is the Maragogype coffee varietal?\" href=\"https:\/\/glossary.greencoffeecollective.com\/coffee-varieties-and-genetics\/collection\/maragogype#956072f82cc04368beb7392696438eb8\" target=\"_blank\"\u003eMaragogype\u003c\/a\u003e nursery in the works, his focus is on pushing quality even further.\u003c\/p\u003e\n\u003cp\u003eOnly the ripest cherries are handpicked each evening, floated, pulped, and fermented overnight before a final rinse in fresh water. At dawn, Don Ezequiel loads the wet parchment into airtight bags and begins the steep journey down the mountain - his horse carrying the precious cargo to Edelmira’s wet mill. After ten days of careful drying and a final resting period to stabilise the flavours, the result is a beautifully clean, fruit-forward Maragogype that’s packed with clarity and character. \u003c\/p\u003e","brand":"Edelmira","offers":[{"title":"0.5kg","offer_id":55378274648440,"sku":"PLANLIBERTAD-HALF","price":14.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55378274681208,"sku":"PLANLIBERTAD-1","price":25.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55378274713976,"sku":"PLANLIBERTAD-5","price":117.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55378274746744,"sku":"PLANLIBERTAD-10","price":224.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55378274779512,"sku":"PLANLIBERTAD-20","price":433.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55378274812280,"sku":"PLANLIBERTAD-30","price":636.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/PlanLibertad_BeneficioEdelmira-producer.jpg?v=1743685773"},{"product_id":"marco-romero-santiz","title":"Marco Romero | Bourbon Natural","description":"\u003cp data-start=\"294\" data-end=\"587\"\u003eThis Red Bourbon natural was produced by Marco Romero Santiz in La Concordia, Chiapas, at around 1600 masl. Harvest is closely controlled. Cherries are picked by hand only once they reach full maturity, measured at roughly 24° Brix, and taken each evening to Beneficio Edelmira for processing.\u003c\/p\u003e\n\u003cp data-start=\"589\" data-end=\"1001\"\u003eAt the mill, cherries are floated and cleaned before being sealed in GrainPro bags for a 36-hour anaerobic rest. Drying then takes place slowly over around 20 days on raised beds under partial shade, with daily checks on temperature and moisture to keep conditions stable. Once the coffee reaches 11% moisture, it is sealed again in GrainPro bags for a 60-day stabilisation period before heading to the dry mill.\u003c\/p\u003e\n\u003cp data-start=\"1003\" data-end=\"1273\"\u003eThis lot was intentionally produced as a separated varietal rather than being blended into a larger community lot. The aim was to capture the character of Red Bourbon more clearly, using careful harvest timing and controlled processing to preserve structure and texture.\u003c\/p\u003e","brand":"Edelmira","offers":[{"title":"0.5kg","offer_id":55387918631288,"sku":"MARCOROMERO-NATURAL-HALF","price":13.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55387918664056,"sku":"MARCOROMERO-NATURAL-1","price":23.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55387918696824,"sku":"MARCOROMERO-NATURAL-5","price":108.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55387918729592,"sku":"MARCOROMERO-NATURAL-10","price":207.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55387918762360,"sku":"MARCOROMERO-NATURAL-20","price":398.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55387918795128,"sku":"MARCOROMERO-NATURAL-30","price":585.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0_3d581bd2-a1c3-4142-8672-ca8a9bd6e546.jpg?v=1765548667"},{"product_id":"risaralda-decaf-regional-blend","title":"Risaralda Decaf Regional Blend","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Risaralda Regional Blend is a washed sugarcane decaf bringing together coffees from across the department of Risaralda, Colombia. Sourced primarily from Asocafe Tatama Santuario, El Aguila, and Entreverdes — with occasional additions from municipalities including Apía, Mistrato, Belén de Umbría, and Guatica — the blend is assembled and prepared for milling in Santuario. The result is a stable, consistent coffee that is a true expression of the region throughout the year.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe regional blend model is designed to maximise impact for producers across Risaralda, bringing significantly larger volumes of their coffee to the specialty market than would be possible through single-origin lots alone. Producers receive a first payment upon delivery of parchment, followed by a second payment on export, providing a reliable and secure income for their harvest. By choosing the Risaralda Regional Blend, you are directly supporting the economic stability of a wide network of producers across the department.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis coffee is processed using the sugarcane decaffeination method — sometimes referred to as a natural process decaf. Ethyl acetate, an organically occurring compound and by-product of fruit fermentation, is used as the solvent. The plant we work with in Colombia sources water from the Nevado del Ruiz volcano and ethyl acetate derived from fermented sugarcane grown in the Palmira region. The process removes a minimum of 97% of caffeine, with residual traces of ≤ 30 ppm — considerably less than that found in a ripe banana.\u003c\/p\u003e","brand":"Raw Material","offers":[{"title":"0.5kg","offer_id":55503132590456,"sku":"RISARALDA-DECAF-HALF","price":10.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55503132623224,"sku":"RISARALDA-DECAF-1","price":18.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55503132655992,"sku":"RISARALDA-DECAF-5","price":84.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55503132688760,"sku":"RISARALDA-DECAF-10","price":161.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55503132721528,"sku":"RISARALDA-DECAF-20","price":309.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55503132754296,"sku":"RISARALDA-DECAF-30","price":455.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/IMG_3241.jpg.adding.jpg?v=1773750076"},{"product_id":"washed-starmaya-aa","title":"Washed Starmaya AA","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eZambia produces relatively little specialty coffee - Mount Sunzu is one of the producers beginning to change that. Operating near the country's highest peak in Mbala, northern Zambia, the farm has its own wet and dry mill on-site, giving the team full control over processing from cherry to export-ready green. After selective picking, ripe cherries are floated and pulped before undergoing 24 hours of dry fermentation in 1000ml tanks, using naturally occurring yeast and bacteria. The coffee is then dried on raised beds for 10 days, covered at night, before being hulled, graded, and hand sorted on-site.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFounded in 2018, Mount Sunzu has built its operation around a clear commitment to both quality and sustainability. Six hundred of their 780 hectares are reserved to protect native Miombo forest and Dambo wetlands, and the farm runs on a 92kW solar energy system — a meaningful effort to reduce emissions in a region where such infrastructure is far from standard.\u003c\/p\u003e","brand":"Omwani","offers":[{"title":"0.5kg","offer_id":55503126561144,"sku":"WASHED-STARMAYA-AA-HALF","price":10.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55503126593912,"sku":"WASHED-STARMAYA-AA-1","price":17.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55503126626680,"sku":"WASHED-STARMAYA-AA-5","price":77.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55503126659448,"sku":"WASHED-STARMAYA-AA-10","price":147.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55503126692216,"sku":"WASHED-STARMAYA-AA-20","price":281.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55503126724984,"sku":"WASHED-STARMAYA-AA-30","price":413.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/2024_386.jpg?v=1773747662"},{"product_id":"washed-eratoi","title":"Washed Eratoi","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEratoi sits at 1800 metres above sea level in the Letefoho region of Timor-Leste — one of the highest altitude communities that Karst works with. At this elevation, cooler temperatures slow cherry development, pushing the harvest slightly later than lower-altitude lots and allowing more time for sugars to concentrate in the fruit. The coffee is fully washed and processed by each of the 40 smallholder farmers individually in their own households, using traditional methods passed down through generations. Cherries are selectively picked, floated, and pulped before being submerged and fermented for 40–44 hours. The beans are then washed in up to six to eight passes, laid out on raised drying beds, and turned regularly over 10–14 days until reaching an optimum moisture level of 10.5%. After a six-week rest, parchment is transported to Dili for dry processing, screen grading, and a final hand sort before export.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eTimor-Leste is one of the more unusual origins in specialty coffee — a country where coffee was introduced by Portuguese colonisers in the 1600s, became the leading export by the 1900s, and then suffered significant neglect during the Indonesian annexation that lasted until 1999. Today, farmers across the country are working to rehabilitate their coffee forests and establish Timorese coffee in the global specialty market. All coffee grown here is organic by practice, cultivated under native shade trees with only natural fertilisers, in a country where chemical inputs have yet to enter agricultural use.\u003c\/p\u003e","brand":"Karst Organics","offers":[{"title":"0.5kg","offer_id":55503574466936,"sku":"WASHED-ERATOI-HALF","price":10.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55503574499704,"sku":"WASHED-ERATOI-1","price":16.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55503574532472,"sku":"WASHED-ERATOI-5","price":76.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55503574565240,"sku":"WASHED-ERATOI-10","price":144.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55503574598008,"sku":"WASHED-ERATOI-20","price":276.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55503574630776,"sku":"WASHED-ERATOI-30","price":405.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0-2_d91aab85-ea00-4ad6-be7d-b3043787baf5.jpg?v=1773764831"},{"product_id":"rotutu-washed","title":"Rotutu Washed","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eRotutu is a fully washed coffee from the Letefoho sub-district of Timor-Leste, grown at 1420 metres above sea level by a cooperative of 16 smallholder farmers. Rather than processing their own coffee, the Rotutu farmers sell ripe cherries directly to Karst — a model that incentivises selective picking, as farmers are paid a premium price per kilogram of cherry above the local commercial rate. Those cherries are then floated and pulped before being submerged and fermented for 40–44 hours. The beans are washed in up to six to eight passes, dried on raised beds for 10–14 days, and rested for six weeks before being transported to Dili for dry processing, screen grading, and a final hand sort ahead of export.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eTimor-Leste is one of the more unusual origins in specialty coffee — a country where coffee was introduced by Portuguese colonisers in the 1600s, became the leading export by the 1900s, and then suffered significant neglect during the Indonesian annexation that lasted until 1999. Today, farmers across the country are working to rehabilitate their coffee forests and establish Timorese coffee in the global specialty market. All coffee grown here is organic by practice, cultivated under native shade trees with only natural fertilisers, in a country where chemical inputs have yet to enter agricultural use.\u003c\/p\u003e","brand":"Green Coffee Collective","offers":[{"title":"0.5kg","offer_id":55504512844152,"sku":"ROTUTU-WASHED-HALF","price":10.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55504512876920,"sku":"ROTUTU-WASHED-1","price":17.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55504512909688,"sku":"ROTUTU-WASHED-5","price":77.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55504512942456,"sku":"ROTUTU-WASHED-10","price":147.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55504512975224,"sku":"ROTUTU-WASHED-20","price":282.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55504513007992,"sku":"ROTUTU-WASHED-30","price":414.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0-1_a0d3c39b-e942-4135-b49f-c39470283c74.jpg?v=1773767085"},{"product_id":"rotutu-natural","title":"Rotutu Natural","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Rotutu Natural comes from the same 16 smallholder farmers in Letefoho who produce Karst's fully washed Rotutu — but this is a small, separate lot processed naturally, now in its fifth consecutive year. Natural processing is still relatively new to Timor-Leste, where fully washed coffees have long been the norm, but it is gaining traction as the specialty sector develops and knowledge about processing methods becomes more widely shared across the country.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOnly the ripest red cherries are selected, first sorted through a traditional sieve called a pinjera to remove undersized fruit, before being collected from individual households and transported to Karst's processing facility in Daurfusu, where the lot is overseen by field manager Simao Pedro de Deus. The cherries are floated for defects, placed into ecotact bags to ferment for 12 hours, and then laid out on raised drying beds under polytunnels. They are spread thinly for the first seven days until moisture drops to around 35%, then layered more thickly to allow steady, controlled drying from there. The 2025 harvest presented a particular challenge - early afternoon cloud cover extended the drying time to 34 days, significantly longer than previous years. Once dried to 9.5% moisture, the coffee rests for a further six weeks before being transported to Dili for dry processing, grading, and hand sorting ahead of export.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe confidence Karst has in this lot comes directly from seven years of working with the Rotutu community. At $0.85 per kg - the highest farmgate price in Letefoho last year - farmers are incentivised to supply only the best cherry, and that foundation of trust and quality is what makes this small natural lot possible year after year.\u003c\/p\u003e","brand":"Karst Organics","offers":[{"title":"0.5kg","offer_id":55505908334968,"sku":"ROTUTU-NATURAL-HALF","price":11.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55505908367736,"sku":"ROTUTU-NATURAL-1","price":20.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55505908400504,"sku":"ROTUTU-NATURAL-5","price":92.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55505908433272,"sku":"ROTUTU-NATURAL-10","price":177.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55505908466040,"sku":"ROTUTU-NATURAL-20","price":340.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55505908498808,"sku":"ROTUTU-NATURAL-30","price":500.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0-1_af17657d-0dab-4f17-ad8e-24d0206aaf6b.jpg?v=1773837671"},{"product_id":"natural-marsellesa-c","title":"Natural Marsellesa C","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis natural processed coffee is grown and processed entirely on-site at Mount Sunzu's own wet and dry mill in Mbala, northern Zambia. After selective picking, ripe cherries are floated before being spread directly onto raised drying beds for 30 days, covered at night and during rain to protect against moisture. Once dried, the coffee is hulled, graded, hand winnowed, and sorted in Mount Sunzu's dry processing facilities - a level of end-to-end control that is relatively rare in the region.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eZambia produces relatively little specialty coffee - Mount Sunzu is one of the producers beginning to change that. The farm has been developed from the ground up since 2018 on a 780-hectare plot with a long agricultural history, and its approach to production is built around long-term environmental and social responsibility. Of their 780 hectares, 600 are actively reforested with native Miombo forest, and a solar-powered irrigation system reduces reliance on fossil fuels. Over 120 full-time employees work on the farm year-round, all receiving fair wages, pension contributions, and health insurance — a standard that remains far from guaranteed in agricultural contexts.\u003c\/p\u003e","brand":"Green Coffee Collective","offers":[{"title":"0.5kg","offer_id":55505294786936,"sku":"NATURAL-MARSELLESA-C-HALF","price":10.95,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":55505294819704,"sku":"NATURAL-MARSELLESA-C-1","price":17.95,"currency_code":"GBP","in_stock":true},{"title":"5kg","offer_id":55505294852472,"sku":"NATURAL-MARSELLESA-C-5","price":80.95,"currency_code":"GBP","in_stock":true},{"title":"10kg","offer_id":55505294885240,"sku":"NATURAL-MARSELLESA-C-10","price":153.95,"currency_code":"GBP","in_stock":true},{"title":"20kg","offer_id":55505294918008,"sku":"NATURAL-MARSELLESA-C-20","price":294.95,"currency_code":"GBP","in_stock":true},{"title":"30kg","offer_id":55505294950776,"sku":"NATURAL-MARSELLESA-C-30","price":432.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/0-2_a76e942d-f3b5-4022-a1d1-11a5e8c21d02.jpg?v=1773847380"},{"product_id":"finca-pacpa-manuel-marlo-baca-washed-pacamara","title":"Finca Pacpa - Manuel Marlo Baca - Washed Pacamara","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eWe don't often get the chance to offer coffees like this at this price. This\u003c\/span\u003e\u003cspan\u003e is from last year's harvest - we cupped it a couple of weeks ago before buying and it was still tasting great. Because it's from the previous crop, we've been able to bring the price down to a level that makes a single-producer Pacamara far more accessible than it would normally be. If you've been curious about working with microlot or limited-availability coffees but found the pricing hard to justify, this is a good one to try.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eRoblepampa sits high in the Utcubamba valley in Peru's Amazonas region, in the Lonya Grande district. Manuel Marlo Baca's Finca Pacpa is a fourth-generation family farm at 1,850 masl, shaded by native pine, cedar and guabo under an agroforestry model that keeps moisture locked into the soil and the canopy tall above the coffee. Manuel grows Bourbon, Geisha and Pacamara here, and this lot is entirely Pacamara — a variety that suits the altitude and his careful processing. Cherries rest for 18 hours in GrainPro bags under shade before pulping, then go through a second 18-hour fermentation in tanks, monitored until the Brix drops to around 15 and the pH reaches 4.5. From there, the coffee is solar-dried over 25–30 days to a humidity of 9–10.5%. Manuel holds a Q Processing Level 1 qualification and records the results of every fermentation, adjusting his approach harvest by harvest.\u003c\/p\u003e","brand":"Khipu","offers":[{"title":"0.5kg","offer_id":55541892776312,"sku":"FINCA-PACPA-WASHEDPACAMARA-HALF","price":12.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55541892809080,"sku":"FINCA-PACPA-WASHEDPACAMARA-1","price":22.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55541892841848,"sku":"FINCA-PACPA-WASHEDPACAMARA-5","price":101.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55541892874616,"sku":"FINCA-PACPA-WASHEDPACAMARA-10","price":195.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55541892907384,"sku":"FINCA-PACPA-WASHEDPACAMARA-20","price":375.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55541892940152,"sku":"FINCA-PACPA-WASHEDPACAMARA-30","price":551.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/Screenshot_2026-04-28_at_11.18.52.jpg?v=1777381264"},{"product_id":"san-juan-de-la-union-anaerobic-washed-microlot","title":"San Juan De La Unión Anaerobic Washed Microlot","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eA washed coffee with anaerobic fermentation from Mazatec farming families in San Juan de la Unión, a small community in the Sierra de Flores Magón, Oaxaca. This is the first time these producers have experimented with anaerobic fermentations - a significant step for a community with a long history of coffee growing but limited access to specialty markets.Thanks to this process, the producers have not only refined their methods but also opened new opportunities for their coffees to be appreciated in broader markets. \u003c\/p\u003e\n\u003cdiv\u003e  \u003c\/div\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eGrown under mountain and rusticano systems - low-impact, high-conservation models where coffee plants coexist with the surrounding forest ecosystem. The farms are shaded by a mix of timber and fruit trees including plantain, citrus, apple, peach, pomegranate, and cuajinicuil, which protect the coffee from solar radiation and heavy rainfall while enriching the local diet. It's a remote and challenging environment - plots sit in the lower areas of the community, reached by narrow paths, and the cold climate makes drying slow and difficult.\u003c\/p\u003e","brand":"Ensambles","offers":[{"title":"0.5kg","offer_id":55543710974328,"sku":"SANJUAN-ANAEROBICWASHED-HALF","price":8.95,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":55543711007096,"sku":"SANJUAN-ANAEROBICWASHED-1","price":14.95,"currency_code":"GBP","in_stock":true},{"title":"5kg","offer_id":55543711039864,"sku":"SANJUAN-ANAEROBICWASHED-5","price":65.95,"currency_code":"GBP","in_stock":true},{"title":"10kg","offer_id":55543711072632,"sku":"SANJUAN-ANAEROBICWASHED-10","price":124.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55543711105400,"sku":"SANJUAN-ANAEROBICWASHED-20","price":236.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55543711138168,"sku":"SANJUAN-ANAEROBICWASHED-30","price":347.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/MG_5821_1.jpg?v=1777564075"},{"product_id":"alko-kerinci-natural","title":"ALKO Kerinci Natural","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eGrown on the slopes of Mount Kerinci in West Sumatra, this natural-processed lot comes from ALKO, a cooperative of over 400 smallholder farmers in the Kerinci region. Founded in 2011, ALKO operates with a collective profit-sharing model and has integrated blockchain-based traceability to provide price transparency across the supply chain. Women hold a central role in managing processing and delivering training across the cooperative.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eCherries are hand-picked at peak ripeness, washed twice in separate tanks, and sorted to remove underripes before being dried in covered drying houses for around 20 days, with temperatures kept below 35°C. The coffee then rests for 2–3 weeks in plastic-lined bags, is hulled, and rests again for a further two weeks in GrainPro-lined bags - a deliberate, unhurried approach to post-processing stability.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe lot is made up of two Arabica varieties with strong roots in Indonesian research and breeding. Andung Sari is a dwarf selection developed from Catimor by the Indonesian Coffee and Cocoa Research Institute, known for high productivity and a standout cup profile; it grows widely across the Kayo Aro district of Jambi province in Sumatra. Sigarar Utang - whose name translates roughly as \"quickly repay debt,\" a nod to its prolific, year-round fruiting - is a semi-dwarf Caturra × HdT cross also developed by ICCRI, producing large, dense beans with good rust resistance and a reputation for clean, syrupy cups.\u003c\/p\u003e","brand":"Green Coffee Collective","offers":[{"title":"0.5kg","offer_id":55574440444280,"sku":"ALKO-KERINCI-NATURAL-HALF","price":13.95,"currency_code":"GBP","in_stock":false},{"title":"1kg","offer_id":55574440477048,"sku":"ALKO-KERINCI-NATURAL-1","price":23.95,"currency_code":"GBP","in_stock":false},{"title":"5kg","offer_id":55574440509816,"sku":"ALKO-KERINCI-NATURAL-5","price":91.95,"currency_code":"GBP","in_stock":false},{"title":"10kg","offer_id":55574440542584,"sku":"ALKO-KERINCI-NATURAL-10","price":170.95,"currency_code":"GBP","in_stock":false},{"title":"20kg","offer_id":55574440575352,"sku":"ALKO-KERINCI-NATURAL-20","price":329.95,"currency_code":"GBP","in_stock":false},{"title":"30kg","offer_id":55574440608120,"sku":"ALKO-KERINCI-NATURAL-30","price":484.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/files\/Kerinci_Sumatra_bagging_cherries_264463b9-89f7-4af6-8b4e-52bee4678eca.jpg?v=1780499471"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/3006\/7755\/collections\/WhatsApp_Image_2020-08-20_at_10.35.58.jpg?v=1773071046","url":"https:\/\/greencoffeecollective.com\/en-ie\/collections\/seasonal-green-coffee.oembed","provider":"Green Coffee Collective","version":"1.0","type":"link"}